Want something sweet for breakfast? This Apple Fritter Waffle Donuts Recipe is perfect for you. It mixes fluffy waffles with tasty apple fritters.
These treats have soft apple pieces, sweet cinnamon, and crispy edges. They’re great for weekends or when you want to make your family happy.
This Apple Fritter Waffle Donuts Recipe is easy to make. You just need your waffle maker – no deep frying needed.
The sweet apples and spices make these donuts taste amazing. Perfect for breakfast parties or a special morning treat. Your family will love these homemade donuts that taste just like the bakery ones.
When I First Made This Recipe
I tried this Apple Fritter Waffle Donuts Recipe when I had lots of apples at home. My family didn’t think waffle makers could make donuts. But after one bite, they changed their minds!
The crispy outside and soft inside won everyone over. Now we make these every weekend. The smell of cinnamon and apples makes our whole house smell amazing and brings everyone to the kitchen.
What You Need
- Waffle maker
- Large bowl
- Small bowl
- Whisk
- Measuring cups
- Spoon for mixing
- Sharp knife
- Cutting board
- Small pot
- Wire rack
Ingredients
For the Donuts:
- 2 cups flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2 eggs
- 1 1/4 cups milk
- 1/4 cup melted butter
- 1 teaspoon vanilla
- 2 apples, cut into small pieces
For the Sweet Glaze:
- 1 1/2 cups powdered sugar
- 3-4 tablespoons milk
- 1/2 teaspoon vanilla
- Pinch of salt
How to Make It
- Heat your waffle maker first.
- Mix flour, sugar, baking powder, salt, cinnamon, nutmeg. Beat eggs, milk, butter, vanilla in another bowl.
- Mix wet and dry ingredients together gently. Add apple pieces and stir softly.
- Pour mix into hot waffle maker. Cook for 3-4 minutes until golden.
- Take out carefully and cool on rack. Mix powdered sugar, milk, vanilla, salt for glaze.
- Pour glaze over warm donuts. Serve right away.
Easy Tips
- Use sour apples – They taste better and don’t get too soft when cooking.
- Don’t mix too much – Gentle mixing keeps donuts light and fluffy.
- Cut apples small – Small pieces cook evenly and make better donuts.
- Heat waffle maker well – Hot surface makes crispy outside.
- Serve warm – Warm donuts with cool glaze taste the best.
What to Eat With These Donuts
Crispy Bacon: Salty bacon goes great with sweet Apple Fritter Waffle Donuts Recipe. The mix of salty and sweet tastes amazing together.
Fresh Berries: Strawberries and blueberries add fresh taste that goes well with the sweet, spicy donuts.
Final Thoughts
This Apple Fritter Waffle Donuts Recipe makes breakfast special and easy. You can make bakery-style donuts at home with simple ingredients.
The warm spices and fresh apples create a wonderful breakfast that your family will ask for again and again. Perfect for any morning when you want something extra delicious.

Apple Fritter Waffle Donuts Recipe
Ingredients
For the Donuts:
- 2 cups flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2 eggs
- 1 1/4 cups milk
- 1/4 cup melted butter
- 1 teaspoon vanilla
- 2 apples cut into small pieces
For the Sweet Glaze:
- 1 1/2 cups powdered sugar
- 3-4 tablespoons milk
- 1/2 teaspoon vanilla
- Pinch of salt
Instructions
- Heat your waffle maker first.
- Mix flour, sugar, baking powder, salt, cinnamon, nutmeg. Beat eggs, milk, butter, vanilla in another bowl.
- Mix wet and dry ingredients together gently. Add apple pieces and stir softly.
- Pour mix into hot waffle maker. Cook for 3-4 minutes until golden.
- Take out carefully and cool on rack. Mix powdered sugar, milk, vanilla, salt for glaze.
- Pour glaze over warm donuts. Serve right away.
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