The Classic Cobb Salad Recipe stands as America’s favorite composed salad. This colorful dish combines fresh greens with protein-packed toppings.

Created in 1937 at Hollywood’s Brown Derby restaurant, it remains popular today. The beauty lies in its organized rows of ingredients.

Each bite delivers perfect flavor balance and satisfying textures. This Classic Cobb Salad Recipe offers complete nutrition in one bowl.

Crispy bacon, creamy blue cheese, and fresh vegetables create harmony. The tangy vinaigrette ties everything together beautifully.

It’s perfect for lunch, dinner, or special occasions. You’ll love how simple yet elegant this salad feels.

When I First Introduced To

I discovered this Classic Cobb Salad Recipe at a local diner. The colorful presentation immediately caught my eye. Each ingredient was arranged in neat, distinct rows.

The first bite was absolutely incredible. The combination of flavors was perfectly balanced. Sweet tomatoes paired beautifully with salty bacon.

Creamy avocado complemented the tangy blue cheese. Since then, it’s become my go-to healthy meal.

Equipment List

Large salad bowl

Sharp knife
Cutting board
Small mixing bowl

Whisk
Measuring cups
Measuring spoons

Ingredients List

6 cups mixed greens
2 cooked chicken breasts, diced
6 bacon strips, cooked and crumbled

3 hard-boiled eggs, chopped
1 avocado, diced
1 cup cherry tomatoes, halved

1/2 cup blue cheese, crumbled
2 green onions, sliced
3 tbsp olive oil

2 tbsp red wine vinegar
1 tsp Dijon mustard
Salt and pepper to taste

Step-by-Step Preparation

Arrange mixed greens in large salad bowl.
Cook bacon until crispy, then crumble it.
Dice cooked chicken breasts into small pieces.

Hard-boil eggs, cool, and chop them roughly.
Cut avocado into small, even cubes.
Halve cherry tomatoes for better presentation.

Arrange each ingredient in separate rows.
Whisk olive oil with red wine vinegar.
Add Dijon mustard to dressing mixture.

Season dressing with salt and pepper.
Drizzle dressing over entire salad before serving.

Recipe Tips

Use day-old bread for croutons if desired

Cook bacon until extra crispy for texture
Add avocado just before serving prevents browning
Chill all ingredients beforehand for freshness

Make dressing ahead and refrigerate overnight
Use rotisserie chicken for quick preparation

What Can You Serve With Classic Cobb Salad Recipe

Garlic Bread: Crispy, buttery slices complement the salad’s freshness perfectly.

Soup: A light tomato or vegetable soup pairs wonderfully with this hearty salad.
Wine: A crisp white wine or light red enhances the dining experience beautifully.

Conclusion

This Classic Cobb Salad Recipe delivers restaurant-quality results at home. The combination of fresh ingredients creates a satisfying, nutritious meal.

Perfect for entertaining or everyday dining. The colorful presentation makes every meal special. Try this recipe today and discover why it’s remained popular for decades.

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