Gordon Ramsay Chocolate Brownies Recipe

Gordon Ramsay Chocolate Brownies Recipe

Do you love chocolate? Then you will enjoy this Gordon Ramsay Chocolate Brownies Recipe. It is rich, soft, and full of chocolate flavor.

This recipe is very easy. Anyone can make it at home. You only need simple ingredients. Kids and adults love it a lot.

Today, I will show you How to make Gordon Ramsay Chocolate Brownies step by step. This post is friendly and simple.

If you follow the steps, you will get perfect brownies every time. Enjoy baking with this Gordon Ramsay Chocolate Brownies Recipe and surprise your family.

When I first introduced to Gordon Ramsay Chocolate Brownies Recipe in paragraph

I first saw this recipe on a cooking show. Gordon Ramsay made it look so easy. I loved how fudgy the brownies looked.

The chocolate melted smoothly. I tried it the next day and trust me, it was amazing. Since then, I bake it often for parties or weekends.

Gordon Ramsay Chocolate Brownies

Equipment List

  • A mixing bowl
  • A whisk or spoon
  • Measuring cups
  • A baking tray
  • Parchment paper
  • Oven

Ingredients You Need for Gordon Ramsay Chocolate Brownies Recipe

  • 200g dark chocolate
  • 150g butter
  • 150g sugar
  • 75g flour
  • 3 eggs
  • 1 tsp vanilla extract
  • Pinch of salt

Step-by-Step Guide

1. Melt chocolate and butter

Heat chocolate and butter together. Stir until smooth.

2. Add sugar

Mix the sugar in the melted chocolate. Stir gently.

3. Add eggs

Add eggs one by one. Mix well each time.

4. Add flour and salt

Sieve flour and salt. Fold slowly into the mix.

5. Add vanilla

Pour vanilla extract. Mix softly to keep batter thick.

6. Bake

Pour batter into tray. Bake at 180°C for 20-25 minutes. Let it cool before cutting.

Tips to Make the Best Gordon Ramsay Chocolate Brownies

  • Do not overbake the brownies.
  • Use good dark chocolate.
  • Let brownies rest before slicing.
  • Add nuts or choco chips for extra taste.

FAQs about Gordon Ramsay Chocolate Brownies Recipe

  • How long to bake brownies?
    Bake for 20-25 minutes only.
  • Can I use milk chocolate?
    Yes, but dark tastes better.
  • Why are my brownies dry?
    You baked too long maybe.
  • Should brownies be gooey?
    Yes, center should stay soft.

Final Thoughts

This recipe is simple and tasty. You only need basic items. Try this Gordon Ramsay Chocolate Brownies Recipe today. Share it with friends or family. Everyone will ask for more. Happy baking.

Gordon Ramsay Chocolate Brownies Recipe

Gordon Ramsay Chocolate Brownies Recipe

Do you love chocolate? Then you will enjoy this Gordon Ramsay Chocolate Brownies Recipe. It is rich, soft, and full of chocolate flavor.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 8
Calories 250 kcal

Ingredients
  

  • 200 g dark chocolate
  • 150 g butter
  • 150 g sugar
  • 75 g flour
  • 3 eggs
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions
 

Melt chocolate and butter

  • Heat chocolate and butter together. Stir until smooth.

Add sugar

  • Mix the sugar in the melted chocolate. Stir gently.

Add eggs

  • Add eggs one by one. Mix well each time.

Add flour and salt

  • Sieve flour and salt. Fold slowly into the mix.

Add vanilla

  • Pour vanilla extract. Mix softly to keep batter thick.

Bake

  • Pour batter into tray. Bake at 180°C for 20-25 minutes. Let it cool before cutting.

Notes

  • Do not overbake the brownies.
  • Use good dark chocolate.
  • Let brownies rest before slicing.
  • Add nuts or choco chips for extra taste.
Keyword Gordon Ramsay Chocolate Brownies Recipe