This honey garlic salmon bites recipe makes sweet and tasty fish pieces. The honey makes it sweet while garlic adds great flavor.
Small salmon pieces cook fast and taste amazing. This honey garlic salmon bites recipe works great for parties or quick dinners at home.
When I First Made This
I found this honey garlic salmon bites recipe by mistake. My salmon broke into pieces while cooking.
I added honey and garlic to fix it. Everyone loved the small bites more than regular salmon. Now it’s my favorite way to make salmon.

What You Need
- Large pan
- Sharp knife
- Cutting board
- Small bowl
- Measuring cups
Ingredients
- 1.5 lbs salmon fillet
- 3 tablespoons honey
- 4 garlic cloves, chopped
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon fresh ginger
- 2 green onions, chopped
- Salt and pepper
How to Make It
- Cut salmon into small cubes.
- Add salt and pepper to salmon.
- Mix honey, garlic, and soy sauce.
- Add ginger to honey mix.
- Heat oil in pan.
- Cook salmon cubes for 2 minutes.
- Flip and cook 2 more minutes.
- Add honey sauce to pan.
- Mix everything together gently.
- Cook 2 minutes until shiny.
- Add green onions on top.
- Serve right away while hot.
Tips
- Use fresh salmon for best taste
- Don’t cook too long or fish gets dry
- Cut pieces the same size
- Use medium heat so sauce doesn’t burn
- Use fresh garlic, not powder
What to Serve With
Rice: Plain white rice soaks up the sweet sauce perfectly. Vegetables: Cooked broccoli or peppers taste great with salmon.
Final Thoughts
This honey garlic salmon bites recipe is easy and delicious. The sweet honey and garlic make regular salmon taste amazing. Try this honey garlic salmon bites recipe for your next meal. It’s ready in 22 minutes and everyone will love it.

Honey Garlic Salmon Bites Recipe
Ingredients
- 1.5 lbs salmon fillet
- 3 tablespoons honey
- 4 garlic cloves chopped
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon fresh ginger
- 2 green onions chopped
- Salt and pepper
Instructions
- Cut salmon into small cubes.
- Add salt and pepper to salmon.
- Mix honey, garlic, and soy sauce.
- Add ginger to honey mix.
- Heat oil in pan.
- Cook salmon cubes for 2 minutes.
- Flip and cook 2 more minutes.
- Add honey sauce to pan.
- Mix everything together gently.
- Cook 2 minutes until shiny.
- Add green onions on top.
- Serve right away while hot.
Notes
- Use fresh salmon for best taste
- Don’t cook too long or fish gets dry
- Cut pieces the same size
- Use medium heat so sauce doesn’t burn
- Use fresh garlic, not powder
Leave a Reply