Italian flavors with a fun twist make this dish amazing. Ina Garten Italian Drunken Noodles Recipe is one of the most comforting pasta meals you can cook at home.
It tastes rich, spicy, and full of fresh herbs. The noodles soak up bold sauce made with tomatoes, wine, and Italian sausage. Every bite feels warm and rustic. If you love pasta, then this dish will win your heart.
This Ina Garten Italian Drunken Noodles Recipe is simple, delicious, and perfect for family dinners. So, let’s learn how to make Italian Drunken Noodles and enjoy a delicious Italian-style meal.
When I first introduced to Ina Garten Italian Drunken Noodles Recipe
I discovered this recipe at a friend’s dinner party. The smell was rich and strong. I tasted the noodles, and it felt like a fancy restaurant meal at home.
Since that day, I cook it for special dinners and weekends. Its flavor is unique and unforgettable.
Equipment List
- Large pot
- Large skillet
- Wooden spoon
- Knife
- Cutting board
- Measuring cups
- Strainer
Ingredients You Need for Ina Garten Italian Drunken Noodles Recipe
- 12 oz wide egg noodles
- 1 lb Italian sausage (mild or spicy)
- 1 cup bell peppers (sliced)
- 1 onion (chopped)
- 3 garlic cloves (minced)
- 1 cup cherry tomatoes (halved)
- 1 can crushed tomatoes (14 oz)
- 1/2 cup red wine
- 1 tbsp olive oil
- 1 tsp red chili flakes
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
Step-by-Step Guide
1. Cook the noodles
Boil egg noodles in salted water until tender. Drain and set aside.
2. Cook the sausage
Heat oil in a skillet. Add sausage and cook until browned.
3. Add vegetables
Add onions, peppers, and garlic. Cook until soft and fragrant.
4. Add wine and tomatoes
Pour the red wine and let it reduce slightly. Add crushed and cherry tomatoes.
5. Season the sauce
Add Italian seasoning, chili flakes, salt, and pepper. Simmer for 10 minutes.
6. Combine noodles and sauce
Mix cooked noodles with the sauce and toss well.
7. Garnish and serve
Top with fresh basil and serve hot.
Tips to Make the Best Ina Garten Italian Drunken Noodles Recipe
- Use red wine for stronger flavor.
- Fresh basil adds amazing taste.
- Choose spicy sausage for extra heat.
- Do not overcook the noodles.
FAQs about Ina Garten Italian Drunken Noodles Recipe
What wine should I use?
Use dry red wine. It gives rich flavor.
Can I skip wine?
Yes, use broth instead. Taste changes slightly.
Which noodles are best?
Wide egg noodles work best. They absorb sauce well.
Can I use chicken?
Yes, ground chicken works. Season well.
Final Thoughts
Ina Garten Italian Drunken Noodles Recipe is bold, comforting, and fun to cook. With simple ingredients and great flavors, it feels like true Italian comfort food. Try it once, and it will become your favorite pasta dish.
Ina Garten Italian Drunken Noodles Recipe
Ingredients
- 12 oz wide egg noodles
- 1 lb Italian sausage mild or spicy
- 1 cup bell peppers sliced
- 1 onion chopped
- 3 garlic cloves minced
- 1 cup cherry tomatoes halved
- 1 can crushed tomatoes 14 oz
- 1/2 cup red wine
- 1 tbsp olive oil
- 1 tsp red chili flakes
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
Cook the noodles
- Boil egg noodles in salted water until tender. Drain and set aside.
Cook the sausage
- Heat oil in a skillet. Add sausage and cook until browned.
Add vegetables
- Add onions, peppers, and garlic. Cook until soft and fragrant.
Add wine and tomatoes
- Pour the red wine and let it reduce slightly. Add crushed and cherry tomatoes.
Season the sauce
- Add Italian seasoning, chili flakes, salt, and pepper. Simmer for 10 minutes.
Combine noodles and sauce
- Mix cooked noodles with the sauce and toss well.
Garnish and serve
- Top with fresh basil and serve hot.
Notes
- Use red wine for stronger flavor.
- Fresh basil adds amazing taste.
- Choose spicy sausage for extra heat.
- Do not overcook the noodles.