Do you love sweet and soft cookies? Then you will enjoy this Maraschino Cherry Chocolate Chip Cookies Recipe! These cookies mix rich chocolate chips with sweet maraschino cherries. Each bite is soft, chewy, and full of flavor.
The steps are simple, and the ingredients are easy to find. You’ll want to make this Maraschino Cherry Chocolate Chip Cookies Recipe again and again!
When I First Tried This Recipe
I first had a Maraschino Cherry Chocolate Chip Cookies Recipe at a bake sale. The taste was sweet and rich. I loved the cherry and chocolate mix. I went home and made them right away!

Tools You Need
- Mixing bowls
- Hand mixer or stand mixer
- Spatula
- Measuring cups and spoons
- Baking tray
- Parchment paper
- Cooling rack
- Cookie scoop (optional)
Ingredients
- 1 cup soft butter
- ¾ cup brown sugar
- ½ cup white sugar
- 2 large eggs
- 1 tsp vanilla
- 2¾ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup chopped maraschino cherries
- 1½ cups chocolate chips
- 1–2 tbsp cherry juice (optional)
How to Make It
Heat oven to 350°F (175°C).
- Put parchment paper on your baking tray.
- Mix butter and sugars until creamy.
- Add eggs and vanilla. Mix again.
- In another bowl, mix flour, salt, baking soda.
- Add dry mix to the wet bowl slowly.
- Stir until dough forms. Don’t mix too much.
- Add cherries and chocolate chips. Mix gently.
- Add cherry juice if you want pink color.
- Scoop cookie dough onto tray.
- Bake for 10–12 minutes.
- Let cookies cool on tray for 5 minutes.
- Move them to a rack to cool fully.
Tips for the Best Cookies
- Dry the cherries with a paper towel.
- Cut the cherries into small pieces.
- Use real butter for best flavor.
- Don’t bake too long or cookies get hard.
- If dough is sticky, chill it for 30 minutes.
What to Serve with Maraschino Cherry Chocolate Chip Cookies Recipe
1. Vanilla Ice Cream
Cold ice cream and warm cookies are perfect together.
2. Fresh Berries
Serve with strawberries or raspberries for a fresh bite.
3. Hot Chocolate
A warm drink goes great with sweet cookies.
Conclusion
This Maraschino Cherry Chocolate Chip Cookies Recipe is easy, fun, and super tasty. The mix of cherries and chocolate makes it special. Bake these for any event or just because. Everyone will ask for more!

Maraschino Cherry Chocolate Chip Cookies Recipe
Ingredients
- 1 cup soft butter
- ¾ cup brown sugar
- ½ cup white sugar
- 2 large eggs
- 1 tsp vanilla
- 2¾ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup chopped maraschino cherries
- 1½ cups chocolate chips
- 1 –2 tbsp cherry juice optional
Instructions
- Heat oven to 350°F (175°C).
- Put parchment paper on your baking tray.
- Mix butter and sugars until creamy.
- Add eggs and vanilla. Mix again.
- In another bowl, mix flour, salt, baking soda.
- Add dry mix to the wet bowl slowly.
- Stir until dough forms. Don’t mix too much.
- Add cherries and chocolate chips. Mix gently.
- Add cherry juice if you want pink color.
- Scoop cookie dough onto tray.
- Bake for 10–12 minutes.
- Let cookies cool on tray for 5 minutes.
- Move them to a rack to cool fully.
Notes
- Dry the cherries with a paper towel.
- Cut the cherries into small pieces.
- Use real butter for best flavor.
- Don’t bake too long or cookies get hard.
- If dough is sticky, chill it for 30 minutes.
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