Want a quick and tasty snack? Try this Cheesy Parmesan Mozzarella Bites recipe. These bites are crispy on the outside and full of melted cheese inside. They’re perfect for parties, game nights, or movie time.
This Cheesy Parmesan Mozzarella Bites recipe is easy to follow and fun to make. You only need a few simple ingredients. The Parmesan adds salty flavor, and the mozzarella melts so nicely. These cheesy bites are a favorite with kids and adults!
When I First Tried Cheesy Parmesan Mozzarella Bites Recipe
I first tasted this Cheesy Parmesan Mozzarella Bites recipe at a family get-together. They were so cheesy and crunchy. I asked for the recipe right away!
Tools You Will Need
- Mixing bowls
- Whisk
- Knife and cutting board
- Measuring cups and spoons
- Frying pan or deep fryer
- Tongs or spoon
- Paper towels
- Plate or tray
Ingredients You Will Need
- 8 oz mozzarella cheese (cut into small cubes)
- 1/2 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- Salt and pepper
- Oil for frying
How to Make It – Step by Step
- Cut mozzarella into small cubes.
- Put flour in a small bowl.
- Crack eggs into another bowl and whisk them.
- In a third bowl, mix breadcrumbs and Parmesan.
- Add garlic powder, seasoning, salt, and pepper.
- Dip each cheese cube into the flour first.
- Then dip into the egg mixture.
- Roll in the breadcrumb mix until coated.
- Place on a plate or tray.
- Chill in the fridge for 20 minutes.
- Heat oil in a pan to 350°F (180°C).
- Fry the bites in small batches.
- Cook until golden brown and crispy.
- Place on paper towels to drain oil.
- Serve hot and enjoy!
Easy Tips for Better Bites
- Chill bites before frying so they don’t melt too fast.
- Use fresh Parmesan for better flavor.
- You can double-coat them for extra crunch.
- Add your favorite dip, like marinara or ranch.
- Don’t crowd the pan while frying.
What to Serve with Cheesy Parmesan Mozzarella Bites Recipe
1. Marinara Sauce
This tomato sauce is warm and tastes great with cheese.
2. Garlic Breadsticks
Soft breadsticks add extra flavor and are good for dipping.
3. Caesar Salad
A cool salad balances out the hot, cheesy bites.
Conclusion
This Cheesy Parmesan Mozzarella Bites recipe is cheesy, crispy, and so easy to make. It’s a fun snack that everyone will love. Make it for parties, or just for yourself!
Cheesy Parmesan Mozzarella Bites Recipe
Ingredients
- 8 oz mozzarella cheese cut into small cubes
- 1/2 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- Salt and pepper
- Oil for frying
Instructions
- Cut mozzarella into small cubes.
- Put flour in a small bowl.
- Crack eggs into another bowl and whisk them.
- In a third bowl, mix breadcrumbs and Parmesan.
- Add garlic powder, seasoning, salt, and pepper.
- Dip each cheese cube into the flour first.
- Then dip into the egg mixture.
- Roll in the breadcrumb mix until coated.
- Place on a plate or tray.
- Chill in the fridge for 20 minutes.
- Heat oil in a pan to 350°F (180°C).
- Fry the bites in small batches.
- Cook until golden brown and crispy.
- Place on paper towels to drain oil.
- Serve hot and enjoy!
Notes
- Chill bites before frying so they don’t melt too fast.
- Use fresh Parmesan for better flavor.
- You can double-coat them for extra crunch.
- Add your favorite dip, like marinara or ranch.
- Don’t crowd the pan while frying.