Looking for the ultimate comfort food? This Creamy Garlic Parmesan Chicken Pasta Recipe is just what you need. It’s rich, cheesy, garlicky, and packed with flavor.

Whether you’re cooking for a weekday dinner or a weekend gathering, this pasta delivers every time. With tender chicken, a creamy parmesan sauce, and al dente pasta, it hits all the right notes.

Even picky eaters will love this dish. Easy to follow and incredibly satisfying, it’s a keeper.

When I First Was Introduced to This Dish

I first tried this Creamy Garlic Parmesan Chicken Pasta Recipe at a friend’s dinner party. The flavors were bold yet smooth. I immediately asked for the recipe.

Equipment List

Large skillet or sauté pan
Large pot for boiling pasta

Wooden spoon
Measuring cups and spoons
Garlic press or knife

Whisk
Cheese grater
Tongs or spatula

Ingredients List

2 large chicken breasts (boneless, skinless)
1 tablespoon olive oil
1 tablespoon butter

4 cloves garlic (minced)
1 cup heavy cream
1 cup grated Parmesan cheese

1½ cups chicken broth
8 oz fettuccine or penne pasta
Salt and pepper (to taste)

½ teaspoon Italian seasoning
Fresh parsley (chopped, optional)

Step-by-Step Preparation

Step 1:
Season chicken with salt, pepper, and Italian seasoning.

Step 2:
Heat oil in a large skillet over medium heat.

Step 3:
Add chicken and cook 5–6 minutes per side.

Step 4:
Remove chicken, slice, and set it aside.

Step 5:
In the same skillet, melt butter and add garlic.

Step 6:
Cook garlic for about 30 seconds until fragrant.

Step 7:
Add chicken broth and stir well.

Step 8:
Pour in heavy cream and whisk to combine.

Step 9:
Stir in Parmesan cheese slowly until it melts.

Step 10:
Simmer sauce for 4–5 minutes, stirring frequently.

Step 11:
Boil pasta according to package instructions.

Step 12:
Drain pasta and add it to the creamy sauce.

Step 13:
Add sliced chicken back into the skillet.

Step 14:
Mix gently to coat chicken and pasta evenly.

Step 15:
Garnish with parsley and more Parmesan before serving.

Recipe Tips

Use fresh garlic for the best flavor.

Grate your own Parmesan for smooth sauce.
Don’t overcook the chicken; it stays juicy.
Stir sauce often to prevent burning.

Reserve some pasta water for thinning the sauce.

What Can You Serve With Creamy Garlic Parmesan Chicken Pasta Recipe

1. Garlic Bread
Crunchy on the outside, soft inside—perfect for sauce dipping.

2. Caesar Salad
Crisp lettuce with creamy dressing balances the rich pasta well.

3. Roasted Vegetables
Adds color, texture, and a healthy touch to your meal.

Conclusion

This Creamy Garlic Parmesan Chicken Pasta Recipe is a crowd favorite. It’s creamy, flavorful, and super easy to make. With minimal prep and big flavor, it’s a great weeknight staple. Serve it hot and enjoy every comforting bite!