Want a fun drink for your next party? The Dirty Snowman Recipe is perfect for you. This creamy, chocolatey cocktail tastes like dessert.
It’s easy to make at home. The Dirty Snowman combines vanilla ice cream with chocolate. Add some vodka for extra fun. You’ll love how simple this recipe is.
Kids can enjoy it without alcohol too. This drink looks impressive but takes minutes. Let me show you how to make Dirty Snowman perfectly. Your guests will ask for the recipe!
When I First Introduced to Dirty Snowman
I discovered this drink at a winter party. My friend served it in a frosted glass. The name made me curious right away. One sip and I was hooked instantly.
The chocolate and vanilla flavors mixed perfectly. It reminded me of childhood snow days. I asked for the recipe immediately that night.
Now I make it all the time. It’s become my signature party drink. Everyone loves the Dirty Snowman at gatherings.

Equipment List
- Blender
- Tall glasses
- Measuring cups
- Spoon
- Ice cream scoop
Ingredients You Need for Dirty Snowman
- 2 scoops vanilla ice cream
- 1 ounce vanilla vodka
- 1 ounce chocolate liqueur
- 2 tablespoons chocolate syrup
- Whipped cream for topping
- Chocolate shavings for garnish
- Ice cubes (optional)
Step-by-Step Guide
- Drizzle chocolate syrup inside your glass.
- Swirl it around for a pretty design.
- Put the glass in the freezer briefly.
- This keeps your drink cold longer.
- Add ice cream to your blender first.
- Pour in the vanilla vodka next.
- Add the chocolate liqueur on top.
- Blend until completely smooth and creamy.
- This takes about 30 seconds only.
- Stop and check your mixture’s thickness.
- It should pour but stay thick.
- Add more ice cream if too thin.
- Add a splash of milk if needed.
- Pour the mixture into your prepared glass.
- Top generously with whipped cream on top.
- Sprinkle chocolate shavings over the cream.
- Add a straw and serve immediately.
Tips to Make the Best Dirty Snowman
- Use quality vanilla ice cream for richness.
- Don’t skip the glass freezing step.
- Blend just until smooth, not longer.
- Over-blending makes it too thin quickly.
- Try different chocolate liqueurs for variety.
- Kahlua works great in this recipe.
- Make it non-alcoholic by skipping vodka.
- Use chocolate milk instead of liqueur.
- Serve immediately after making it fresh.
- The drink melts fast in warm rooms.
FAQs about Dirty Snowman
Q: Can I make this ahead of time?
A: No, blend right before serving always. It melts quickly and loses texture fast.
Q: What vodka works best here?
A: Vanilla vodka is the top choice. Regular vodka works fine too though.
Q: Can kids drink this version?
A: Yes, just skip all the alcohol. Use chocolate milk and vanilla syrup instead.
Q: How many servings does this make?
A: This recipe makes one generous serving. Double everything for more drinks easily.
Q: Can I use chocolate ice cream?
A: Yes, but it’s very chocolatey then. Vanilla balances the flavors better overall.
Final Thoughts
The Dirty Snowman recipe is wonderfully simple. It’s perfect for winter parties or gatherings. You can make it fancy or simple. Kids and adults both enjoy this treat.
The ingredients for Dirty Snowman are affordable too. Try making one this weekend at home. How to make Dirty Snowman is super easy.
You’ll master it on your first try. Share this recipe with your friends today. They’ll thank you for this delicious drink.
More Amazing Recipes
- Pineapple Ice Cream Recipe
- Oven Baked Boneless Skinless Chicken Thighs Recipe
- Pepperoni Pizza Quesadilla Recipe
- Apple Fritter Bread Recipe

Dirty Snowman Recipe
Equipment
- Blender
- Tall glasses
- Measuring cups
- Spoon
- Ice cream scoop
Ingredients
- 2 scoops vanilla ice cream
- 1 ounce vanilla vodka
- 1 ounce chocolate liqueur
- 2 tablespoons chocolate syrup
- Whipped cream for topping
- Chocolate shavings for garnish
- Ice cubes optional
Instructions
- Drizzle chocolate syrup inside your glass.
- Swirl it around for a pretty design.
- Put the glass in the freezer briefly.
- This keeps your drink cold longer.
- Add ice cream to your blender first.
- Pour in the vanilla vodka next.
- Add the chocolate liqueur on top.
- Blend until completely smooth and creamy.
- This takes about 30 seconds only.
- Stop and check your mixture’s thickness.
- It should pour but stay thick.
- Add more ice cream if too thin.
- Add a splash of milk if needed.
- Pour the mixture into your prepared glass.
- Top generously with whipped cream on top.
- Sprinkle chocolate shavings over the cream.
- Add a straw and serve immediately.
Notes
- Use quality vanilla ice cream for richness.
- Don’t skip the glass freezing step.
- Blend just until smooth, not longer.
- Over-blending makes it too thin quickly.
- Try different chocolate liqueurs for variety.
- Kahlua works great in this recipe.
- Make it non-alcoholic by skipping vodka.
- Use chocolate milk instead of liqueur.
- Serve immediately after making it fresh.
- The drink melts fast in warm rooms.












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