The Pineapple Fried Rice Recipe is sweet, savory, and colorful. It’s a delicious mix of rice, veggies, and juicy pineapple. You can enjoy it with chicken, shrimp, or tofu.

The tropical flavor makes it stand out from regular fried rice. It’s a great way to use leftover rice in a fresh and exciting way.

You don’t need many tools or cooking skills. Just follow the steps and enjoy this Thai-inspired dish. With its sweet and spicy notes, it’s sure to become a favorite. Let’s explore how to make this tasty rice at home.

When I First Tried Pineapple Fried Rice

I first tasted this Pineapple Fried Rice Recipe at a Thai food festival. I was surprised how well pineapple worked with rice. It was fresh, light, and packed with flavor. I couldn’t wait to recreate it at home!

Equipment List

Large frying pan or wok
Wooden spoon or spatula

Knife and cutting board
Measuring cups and spoons
Mixing bowls

Rice cooker or pot (if cooking rice fresh)

Ingredients List

2 cups cooked jasmine rice (cold)

1 cup pineapple chunks (fresh or canned)

2 eggs, beaten
1/2 cup diced carrots
1/2 cup green peas

1/2 red bell pepper, diced
2 green onions, chopped
2 garlic cloves, minced

2 tbsp soy sauce
1 tbsp fish sauce (optional)
1 tsp curry powder

1 tbsp oil (vegetable or sesame)
Salt and pepper to taste
Fresh cilantro (for garnish)

Lime wedges (for serving)

Step-by-Step Preparation

1. Heat oil in a pan.
Use medium heat to warm it.

2. Add garlic and stir.
Cook until it smells nice.

3. Add veggies to pan.
Cook for 3–4 minutes, stirring.

4. Push veggies to side.
Pour in the beaten eggs.

5. Scramble eggs until done.
Mix with the veggies gently.

6. Add rice and pineapple.
Stir everything together well.

7. Add soy and fish sauce.
Mix to coat all the rice.

8. Sprinkle curry powder.
Stir until evenly mixed through.

9. Add green onions last.
Turn off heat and mix gently.

10. Garnish and serve hot.
Use cilantro and lime on top.

Recipe Tips

Use cold rice for best texture.

Fresh pineapple adds better taste.
Add shrimp or tofu for protein.
Don’t skip curry powder—it adds depth.

Taste and adjust sauces as needed.

What to Serve with Pineapple Fried Rice Recipe

1. Thai Spring Rolls
Crispy and filled with veggies, they pair well with the rice.

2. Cucumber Salad
Cool, tangy salad balances the sweetness of pineapple rice.

3. Thai Iced Tea
Sweet, creamy tea complements the spicy and savory flavors.

Conclusion

The Pineapple Fried Rice Recipe is quick, tasty, and colorful. It’s perfect for any meal and easy to prepare. The mix of pineapple and spices creates a unique dish. Give it a try and enjoy tropical flavors at home.