Pineapple Ice Cream Recipe

Pineapple Ice Cream Recipe

Hot summer days need cool treats at home. Our Pineapple Ice Cream Recipe makes tropical ice cream easy.

Sweet pineapple mixed with cream tastes amazing. Fresh fruit gives the best flavor ever. Your kids will love this Pineapple Ice Cream Recipe.

Store ice cream has fake flavors and costs money. Homemade ice cream tastes better and saves cash. This Pineapple Ice Cream Recipe uses real pineapple only.

No bad stuff or fake colors needed. Fresh pineapple gives vitamins and sweet taste. Making ice cream is fun for the whole family.

When I First Made This

My family found our Pineapple Ice Cream Recipe last summer. Hot weather made us want cold desserts. Plain vanilla got boring very fast.

Pineapples were cheap at the store. This Pineapple Ice Cream Recipe changed our summer treats completely.

Pineapple Ice Cream

What You Need

  • Ice cream maker
  • Big bowl
  • Sharp knife
  • Cutting board
  • Measuring cups
  • Blender
  • Strainer
  • Spoon
  • Storage boxes

Ingredients

  • 2 cups fresh pineapple, cut small
  • 2 cups heavy cream
  • 1 cup milk
  • 3/4 cup sugar
  • 4 egg yolks
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 2 tbsp lime juice
  • 1/4 cup pineapple juice

How to Make It

  1. Cut pineapple into tiny pieces.
  2. Blend half the pineapple until smooth.
  3. Mix cream and milk together.
  4. Beat egg yolks with sugar well.
  5. Add vanilla and salt to eggs.
  6. Pour cream into eggs very slowly.
  7. Add blended pineapple and pineapple juice.
  8. Put in lime juice for taste.
  9. Strain everything through strainer once.
  10. Put in fridge for two hours.
  11. Pour into ice cream maker.
  12. Follow machine directions to churn.
  13. Add pineapple pieces at the end.
  14. Put in freezer until hard.

Easy Tips

  1. Pick sweet pineapple – Ripe, yellow pineapple makes the sweetest ice cream.
  2. Make everything cold – Cold stuff freezes better and smoother.
  3. Always strain – This makes ice cream smooth without lumps.
  4. Add fruit last – Early fruit makes ice cream too icy.
  5. Cover well – Use plastic wrap to stop ice from forming.

What Goes With It

Coconut Cookies – Sweet coconut cookies taste great with pineapple ice cream.

Fresh Fruit – Berries and other fruits make it even more healthy.

Simple Cake – Plain cake is perfect under scoops of ice cream.

Final Thoughts

This Pineapple Ice Cream Recipe makes summer days special and cool. Real fruit tastes better than fake flavors. Kids love helping make frozen treats at home. Making your own ice cream brings families together for fun.

Pineapple Ice Cream Recipe

Pineapple Ice Cream Recipe

This Pineapple Ice Cream Recipe makes summer days special and cool. Real fruit tastes better than fake flavors.
Prep Time 30 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 5
Calories 327 kcal

Ingredients
  

  • 2 cups fresh pineapple cut small
  • 2 cups heavy cream
  • 1 cup milk
  • 3/4 cup sugar
  • 4 egg yolks
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 2 tbsp lime juice
  • 1/4 cup pineapple juice

Instructions
 

  • Cut pineapple into tiny pieces.
  • Blend half the pineapple until smooth.
  • Mix cream and milk together.
  • Beat egg yolks with sugar well.
  • Add vanilla and salt to eggs.
  • Pour cream into eggs very slowly.
  • Add blended pineapple and pineapple juice.
  • Put in lime juice for taste.
  • Strain everything through strainer once.
  • Put in fridge for two hours.
  • Pour into ice cream maker.
  • Follow machine directions to churn.
  • Add pineapple pieces at the end.
  • Put in freezer until hard.
Keyword Pineapple Ice Cream Recipe