Pioneer Woman Broccoli Salad Recipe

Welcome to your new favorite side dish! This Pioneer Woman Broccoli Salad Recipe is a total game-changer.

It is crunchy, creamy, and a little bit sweet. Everyone loves a fresh salad at a summer BBQ.

This specific Pioneer Woman Broccoli Salad Recipe uses simple ingredients. You likely have most of them in your kitchen now.

it is the perfect mix of salty bacon and fresh greens. People always ask for the recipe after one bite.

Learning how to make Pioneer Woman Broccoli Salad is very easy. It takes very little time to prepare.

You just chop, mix, and chill it. This Pioneer Woman Broccoli Salad Recipe will become your go-to dish for every family party.

When I first introduced to Pioneer Woman Broccoli Salad

I first tried this salad at a sunny backyard picnic. My friend brought a huge bowl of green goodness.

I usually find broccoli a bit boring to eat. But this dish changed my mind completely. The dressing was tangy and very rich.

The bacon added a nice smoky crunch. I asked for the recipe that same day. It was inspired by Ree Drummond, the Pioneer Woman.

She knows how to make comfort food taste amazing. Since then, I make it for every holiday.

My kids even eat their vegetables now! It is a huge win for any home cook.

Equipment List

• Large mixing bowl
• Small bowl for dressing
• Whisk or a fork
• Sharp kitchen knife
• Cutting board
• Measuring cups and spoons
• Rubber spatula

Ingredients You Need for Pioneer Woman Broccoli Salad

You need fresh Ingredients for Pioneer Woman Broccoli Salad. Here is the list:

• 6 cups fresh broccoli florets (cut small)
• 1/2 cup red onion (finely diced)
• 1/2 cup sunflower seeds (roasted)
• 1/2 cup dried cranberries or raisins
• 8 slices bacon (cooked and crumbled)
• 1 cup sharp cheddar cheese (shredded)
• 1 cup mayonnaise
• 2 tablespoons white vinegar
• 1/4 cup sugar
• 1/2 teaspoon black pepper
• 1/4 teaspoon salt

Step-by-Step Guide

1. Prep the Broccoli

Wash the broccoli head very well under cold water. Cut the florets into small, bite-sized pieces. Make sure they are dry before mixing.

2. Cook the Bacon

Fry the bacon until it is very crispy. Let it cool on a paper towel. Crumble it into small bits for the salad.

3. Mix the Veggies and Toppings

Find a very large mixing bowl. Add the broccoli, onions, and cheese. Toss in the sunflower seeds and cranberries. Add the bacon bits last to keep them crunchy.

4. Make the Creamy Dressing

Grab a small bowl for the sauce. Whisk the mayo, sugar, and vinegar together. Add the salt and pepper for extra flavor. The dressing should be smooth and sweet.

5. Combine Everything

Pour the dressing over the broccoli mixture. Use a spatula to coat every piece. Mix it gently so nothing gets crushed.

6. Chill and Serve

Cover the bowl with plastic wrap. Put it in the fridge for one hour. This helps the flavors blend together perfectly. Stir once more before you serve it.

Tips to Make the Best Pioneer Woman Broccoli Salad

• Use Fresh Broccoli: Do not use frozen broccoli for this. Raw broccoli provides the best crunch.
• Cut Small Pieces: Small florets soak up the dressing better. It makes the salad easier to chew.
• Chill Before Serving: Cold salad tastes much better. Let it sit for at least an hour.
• Add Bacon Last: If you want extra crunch, add bacon later. Stir it in right before eating.
• Try Different Seeds: You can use pecans or walnuts instead. They add a great nutty flavor.
• Adjust the Sugar: Some people like it less sweet. Start with half the sugar and taste it.

FAQs about Pioneer Woman Broccoli Salad

How long does this salad stay fresh?

It stays good for about three days. Keep it in a sealed container inside the fridge.

Can I use Greek yogurt instead?

Yes, you can swap half the mayo. It makes the salad a bit lighter.

Do I need to cook the broccoli?

No, the broccoli stays completely raw. The dressing softens it just enough.

Can I make this salad ahead?

Yes, it is better made the day before. The flavors get stronger over time.

Is this salad gluten-free?

Most of the ingredients are naturally gluten-free. Always check your mayo and bacon labels.

Final Thoughts

Now you know how to make Pioneer Woman Broccoli Salad. It is a simple dish that packs huge flavor.

It is colorful, healthy, and very satisfying. This recipe proves that vegetables can be fun. Your friends will love the sweet and salty mix.

It is perfect for potlucks or a simple dinner. Give it a try this weekend at home. You will love how easy the prep is.

Happy cooking to you and your family!

Would you like me to suggest some main dishes that pair perfectly with this broccoli salad?