Pioneer Woman Italian Wedding Soup Recipe

The Pioneer Woman Italian Wedding Soup Recipe is perfect. This soup is hearty and very delicious. It features tiny meatballs and green veggies.

Ree Drummond makes cooking feel very easy. You will love this Pioneer Woman Italian Wedding Soup Recipe.

It feels like a warm hug in a bowl. Families everywhere enjoy this classic comfort food. This Pioneer Woman Italian Wedding Soup Recipe is great for cold nights.

You can make it for lunch or dinner. It is a healthy and filling choice for everyone. Let’s learn how to make this tasty soup today!

When I first introduced to Pioneer Woman Italian Wedding Soup Recipe

I first saw this soup on Ree’s TV show. It looked so colorful and very fresh. The tiny meatballs looked fun to make.

I tried it on a rainy Sunday afternoon. My kitchen smelled like garlic and fresh herbs. My kids actually ate all their spinach! That was a huge win for me.

Now, it is a staple in our home. We make it almost every single month. It is simple, rustic, and very satisfying.

Equipment List

• One large stockpot or Dutch oven.
• A large mixing bowl.
• A baking sheet with parchment paper.
• A sharp knife for chopping.
• A wooden spoon for stirring.
• A small cookie scoop for meatballs.

Ingredients You Need for Pioneer Woman Italian Wedding Soup Recipe

To start, gather these Ingredients for Pioneer Woman Italian Wedding Soup Recipe:

• Ground Beef: 1/2 pound.
• Ground Pork: 1/2 pound.
• Breadcrumbs: 1/2 cup, plain or seasoned.
• Parmesan Cheese: 1/4 cup, freshly grated.
• Egg: 1 large, lightly beaten.
• Fresh Parsley: 2 tablespoons, finely chopped.
• Chicken Broth: 8 cups, low sodium.
• Carrots: 2 medium, diced small.
• Celery: 2 stalks, diced small.
• Onion: 1 small, finely chopped.
• Acini di Pepe Pasta: 1/2 cup.
• Fresh Spinach: 2 cups, roughly chopped.
• Salt and Pepper: To taste.

Step-by-Step Guide

1. Make the Meatball Mixture

Mix beef, pork, breadcrumbs, and cheese. Add the egg and parsley. Use your hands to combine it gently. Do not overmix the meat.

2. Form Tiny Meatballs

Roll meat into very small balls. They should be the size of marbles. Place them on a baking sheet. This part is fun for kids.

3. Brown the Meatballs

Heat a little oil in the pot. Brown the meatballs in small batches. Remove them and set them aside. They do not need to cook through yet.

4. Sauté the Vegetables

Add carrots, celery, and onion to the pot. Cook until they are soft and translucent. This takes about five minutes.

5. Add the Broth

Pour in the chicken broth. Scrape the bottom of the pot. This adds extra flavor to the soup. Bring the liquid to a boil.

6. Cook the Pasta

Add the acini di pepe pasta. Let it simmer for six minutes. It will grow slightly in size.

7. Add Meatballs and Spinach

Drop the meatballs back into the soup. Add the chopped spinach. Simmer for five more minutes. The spinach will wilt quickly.

8. Season and Serve

Taste the soup carefully. Add salt and pepper if needed. Serve hot with extra cheese.

Tips to Make the Best Pioneer Woman Italian Wedding Soup Recipe

• Follow these tips for the best results.
• Use fresh Parmesan cheese for better flavor.
• Keep the meatballs very small.
• They should fit easily on a spoon.
• Do not overcook the pasta.
• It can get mushy if left too long.
• You can use kale instead of spinach.
• It stays firm in the hot broth.
• Always brown the meat for extra depth.
• This makes the broth taste much richer.
• If the soup gets too thick, add water.
• A splash of lemon juice adds brightness.

FAQs about Pioneer Woman Italian Wedding Soup Recipe

Can I use frozen meatballs for this?

Yes, you can use store-bought meatballs. Just make sure they are very small.

How do I store the leftovers?

Keep it in a sealed container. Put it in the fridge for three days.

Can I freeze this soup?

Yes, it freezes very well. Leave the pasta out before freezing.

What pasta is best to use?

Acini di pepe is the traditional choice. Orzo also works very well too.

Is this soup healthy for kids?

Yes, it has protein and veggies. It is a very balanced meal.

Final Thoughts

Knowing How to make Pioneer Woman Italian Wedding Soup is a skill. It is a meal that everyone loves.

It is light yet very filling. You get veggies, pasta, and protein together. It is a great way to use spinach.

Your kitchen will smell amazing while it cooks. This recipe is simple enough for beginners.

It is fancy enough for a dinner party. Give it a try this weekend! You will not regret making this classic.

Happy cooking to you and your family!

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