Making Strawberry Cheesecake Cinnabon Rolls Recipe is fun and tasty. Sweet strawberries mix with creamy cheese in soft cinnamon rolls.
Every bite tastes amazing and smells incredible. Your family will love these special treats.
The Strawberry Cheesecake Cinnabon Rolls Recipe puts three yummy desserts together. Soft dough wraps around sweet cinnamon and cream cheese.
Fresh strawberries make it taste fruity and look pretty. Great for birthdays or weekend mornings.
When I First Made This
I made Strawberry Cheesecake Cinnabon Rolls Recipe for my daughter’s birthday. She loves strawberry cheesecake and cinnamon rolls both.
I mixed both treats into one yummy dessert. All the kids loved these sweet rolls. Now I make them for special days.

What You Need
- Big mixing bowl
- Electric mixer
- Rolling pin
- Baking pan
- Clean towel
Ingredients
- 3 cups flour
- 2 tsp yeast
- 1 cup warm milk
- ¼ cup sugar
- ¼ cup melted butter
- 1 egg
- 1 tsp salt
- 8 oz cream cheese
- ½ cup powdered sugar
- 1 cup fresh strawberries, cut small
- 2 tbsp cinnamon
- ¼ cup brown sugar
How to Make
- Mix warm milk with yeast and sugar.
- Wait 5 minutes for it to bubble.
- Add flour, egg, butter, salt together.
- Mix into a soft dough ball.
- Knead dough for 8 minutes until smooth.
- Put dough in greased bowl.
- Cover with towel for 1 hour.
- Mix cream cheese with powdered sugar.
- Add cut strawberries to cheese mix.
- Roll dough into big flat rectangle.
- Spread cheese mixture on dough evenly.
- Sprinkle cinnamon and brown sugar on top.
- Roll dough up tight from long side.
- Cut into 12 pieces with knife.
- Put rolls in greased baking pan.
- Bake at 375°F for 25 minutes.
Easy Tips
- Use warm ingredients – Warm stuff mixes better and makes fluffier rolls.
- Don’t add too much flour – Too much flour makes rolls hard and heavy.
- Let dough rise well – Good rising makes rolls soft and airy.
- Cut strawberries small – Small pieces won’t make rolls too wet.
- Watch while baking – Don’t bake too long or rolls get dry.
What to Eat With Strawberry Cheesecake Cinnabon Rolls Recipe
Whipped Cream: Light whipped cream makes these rolls taste even better. Cool cream goes great with warm sweet rolls.
Coffee: Hot coffee tastes perfect with sweet rolls. The bitter coffee makes the sweet rolls taste amazing.
Conclusion
The Strawberry Cheesecake Cinnabon Rolls Recipe makes any day special and sweet. Easy to make with simple ingredients from your kitchen.
Perfect for birthdays or fun weekend breakfasts. Make this yummy recipe and everyone will want more.

Strawberry Cheesecake Cinnabon Rolls Recipe
Ingredients
- 3 cups flour
- 2 tsp yeast
- 1 cup warm milk
- ¼ cup sugar
- ¼ cup melted butter
- 1 egg
- 1 tsp salt
- 8 oz cream cheese
- ½ cup powdered sugar
- 1 cup fresh strawberries cut small
- 2 tbsp cinnamon
- ¼ cup brown sugar
Instructions
- Mix warm milk with yeast and sugar.
- Wait 5 minutes for it to bubble.
- Add flour, egg, butter, salt together.
- Mix into a soft dough ball.
- Knead dough for 8 minutes until smooth.
- Put dough in greased bowl.
- Cover with towel for 1 hour.
- Mix cream cheese with powdered sugar.
- Add cut strawberries to cheese mix.
- Roll dough into big flat rectangle.
- Spread cheese mixture on dough evenly.
- Sprinkle cinnamon and brown sugar on top.
- Roll dough up tight from long side.
- Cut into 12 pieces with knife.
- Put rolls in greased baking pan.
- Bake at 375°F for 25 minutes.
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