If you want to impress your family and gatherings, try the Trump Meatloaf Recipe! It’s a tasty and easy-to-make dish that everyone will love.
Trump meatloaf is made with ground beef, breadcrumbs, and flavorful seasonings, making it a hit with everyone who tastes it.
What is Trump Meatloaf?
Trump Meatloaf is a special version of the classic meatloaf recipe. It’s full of yummy flavours, with a hint of tangy ketchup that makes it a favourite among many people.
The secret to its deliciousness lies in the perfect mix of ingredients. When you serve this dish, it brings happiness and comfort to the table.
How Does It Taste?
When you take a bite of Trump Meatloaf, you’ll experience a burst of savoury delight. The beef is tender, and the spices blend together harmoniously, creating a memorable taste.
The tangy ketchup glaze adds a touch of sweetness, making it even more delicious. Trust me, this meatloaf will make your taste buds happy!
How Did I First Introduce Trump Meatloaf?
One day, while looking through my recipe collection, I found this wonderful dish. I was curious about the name and decided to try it.
After the first bite, I knew I had found something special. Since then, Trump Meatloaf has become a favourite at our family gatherings, bringing joy and togetherness to our meals.
Ingredients To Make Trump Meatloaf
- Ground beef = 2 pounds
- Spanish onion (finely diced) = 1
- Red bell pepper (finely diced) = 1
- Green bell pepper, finely diced = 1
- garlic (minced) = 2 cloves
- Large tomato (peeled, remove seeds and diced finely) = 1
- Large eggs = 3
- Breadcrumbs (seasoned) = 2/3 cup
- Parsley (chopped) = 1/3 cup
- Tomato puree = 2/3 cup
- Salt = 2 teaspoon
- Pepper = 1 teaspoon
Steps Involved In Making Trump Meatloaf
- In a large saucepan, cook peppers, onion, garlic, and tomato until the onions turn translucent. Let cool.
- In a large mixing bowl, combine ground beef, cooked vegetables, eggs, breadcrumbs, parsley, salt, and pepper. Mix thoroughly.
- Transfer the mixture to a 14”x 9” x 2” ceramic baking dish and shape it into a loaf.
- Spread tomato puree on top of the loaf.
- Bake at 350 degrees for 45-55 minutes until brown and firm.
- Allow the loaf to rest for 10 minutes before slicing.
FAQs (Frequently Asked Questions)
Can I use ground turkey instead of beef?
Yes! Trump Meatloaf works great with ground turkey, which is a lighter option.
Can I make it ahead of time?
Absolutely! You can prepare it in advance and reheat it when needed.
How do I store leftovers?
Simply put them in an airtight container and refrigerate for up to three days.
What To Serve With Trump Meatloaf?
To make your meal extra special, serve Trump Meatloaf with creamy mashed potatoes and a mix of roasted vegetables. This combination is divine and creates a satisfying and wholesome meal for any occasion.
Concluding Remarks!
In conclusion, Trump Meatloaf is a delightful dish that brings happiness and comfort to gatherings. With its delicious flavours and easy preparation, it’s a must-try for all food lovers.
So gather your loved ones, and enjoy the deliciousness of Trump Meatloaf – a true crowd-pleaser that will never disappoint!
More Amazing Recipes
Trump Meatloaf Recipe
Ingredients
- 2 pounds Ground beef
- 1 Spanish onion (finely diced)
- 1 Red bell pepper (finely diced)
- 1 Green bell pepper, finely diced
- 2 Garlic (minced) cloves
- 1 Large tomato (peeled, remove seeds and diced finely)
- 3 Large eggs
- 2/3 cup Breadcrumbs (seasoned)
- 1/3 cup Parsley (chopped)
- 2/3 cup Tomato puree
- 2 teaspoon Salt
- 1 teaspoon Pepper
Instructions
- In a large saucepan, cook peppers, onion, garlic, and tomato until the onions turn translucent. Let cool.
- In a large mixing bowl, combine ground beef, cooked vegetables, eggs, breadcrumbs, parsley, salt, and pepper. Mix thoroughly.
- Transfer the mixture to a 14”x 9” x 2” ceramic baking dish and shape it into a loaf.
- Spread tomato puree on top of the loaf.
- Bake at 350 degrees for 45-55 minutes until brown and firm.
- Allow the loaf to rest for 10 minutes before slicing.