Craving something sweet but don’t want to bake? This Vanilla Mug Cake Recipe is perfect for you! Ready in just minutes, this single-serving dessert satisfies your sweet tooth instantly.
The fluffy, moist texture makes it incredibly delicious. This vanilla mug cake recipe requires no special skills. Just mix, microwave, and enjoy! Perfect for late-night cravings or quick desserts.
Anyone can master this simple technique easily.
When I First Introduced To
I discovered this vanilla mug cake recipe during college. Late study nights demanded quick sweet treats. Traditional baking took too long for busy schedules.
This microwave method changed everything completely. Now it’s my go-to dessert solution. Students and busy people love this recipe. It saves time while delivering amazing taste.
Equipment List
- 1 microwave-safe mug
- 1 small mixing bowl
- 1 fork or small whisk
- Measuring spoons
Ingredients List
- 4 tbsp all-purpose flour
- 4 tbsp granulated sugar
- 2 tbsp melted butter
- 3 tbsp milk
- 1/4 tsp vanilla extract
- 1/4 tsp baking powder
- Pinch of salt
Step-by-Step Preparation
- Mix dry ingredients in bowl first.
- Add wet ingredients to dry mixture.
- Whisk until smooth batter forms completely.
- Pour batter into greased mug carefully.
- Microwave for 60-90 seconds until done.
- Let cool for 30 seconds before eating.
Recipe Tips
- Don’t overmix – lumps are perfectly fine
- Grease mug well to prevent sticking issues
- Check doneness with toothpick insertion test
- Adjust cooking time based on microwave power
- Let cool slightly before eating safely
What Can You Serve With Vanilla Mug Cake Recipe
- Fresh Berries: Top with strawberries, blueberries, or raspberries. The tartness balances the cake’s sweetness perfectly.
- Vanilla Ice Cream: A classic pairing that creates temperature contrast. The cold ice cream complements the warm cake beautifully.
Conclusion
This vanilla mug cake recipe proves that great desserts don’t require hours. In under four minutes, you’ll have a perfect single-serving treat.
Whether you’re a beginner or experienced baker, this vanilla mug cake recipe delivers consistent results every time. Enjoy your homemade dessert!
More Amazing Recipes
- Pineapple Ice Cream Recipe
- Oven Baked Boneless Skinless Chicken Thighs Recipe
- Pepperoni Pizza Quesadilla Recipe
- Apple Fritter Bread Recipe
Vanilla Mug Cake Recipe
Equipment
- 1 microwave-safe mug
- 1 small mixing bowl
- 1 fork or small whisk
- Measuring spoons
Ingredients
- 4 tbsp all-purpose flour
- 4 tbsp granulated sugar
- 2 tbsp melted butter
- 3 tbsp milk
- 1/4 tsp vanilla extract
- 1/4 tsp baking powder
- Pinch of salt
Instructions
- Mix dry ingredients in bowl first.
- Add wet ingredients to dry mixture.
- Whisk until smooth batter forms completely.
- Pour batter into greased mug carefully.
- Microwave for 60-90 seconds until done.
- Let cool for 30 seconds before eating.
Notes
- Don’t overmix – lumps are perfectly fine
- Grease mug well to prevent sticking issues
- Check doneness with toothpick insertion test
- Adjust cooking time based on microwave power
- Let cool slightly before eating safely