BJ's Pizookie Recipe
BJ’s takes its name from the first letters of the name of its president’s daughter: Beverly Jean. It is a restaurant chain with several branches all across the USA.
Ingredients
- 1 ½ cup All purpose flour
- ½ cup Butter (4 oz)
- 1 tsp Vanilla extract
- ½ cup Mini chocolate chips
- 1 Whole egg
- ½ cup Light brown sugar
- ¼ tsp Salt
- ½ cup Granulated sugar
- ½ cup Milk chocolate bar
- ½ tsp Baking soda
Instructions
- Preheat the oven to 350 degrees F.
- Take a cast iron skillet and put it on the stove. Turn the stove on to medium-low flame.
- Add vanilla essence, white sugar, and brown sugar to the skillet and stir them well. Then remove the skillet from the heat. Let it aside for 5 minutes until it is not hot, cool enough to be touched by hand.
- Add an egg to melted butter. Add both of these into the skillet containing the sugar mixture.
- With the help of a fork, whisk the contents together well.
- Then add salt, baking soda, and all-purpose flour to the butter and sugar mixture. Again mix well together so that a smooth batter is obtained.
- Cut the chocolate bar into small chunks. Add these chunks and chocolate chips into the batter and stir.
- Pour the mixture into a round baking pan lined with baking paper. (You can also bake it in the same cast iron skillet)
- Bake it in the preheated oven for 10-15 minutes. Keep check of the color of the contents until it turns golden from the edges, however, soft from the middle portion.
- Take out the pan from the oven carefully. Dish out the yummy Pizookie. Let it cool down for a few minutes.
- Top the warm Pizookie with whipped cream or your favorite ice cream flavor, chocolate syrup, chocolate chips, or toffee bits. Serve it. Bon appetit!