Camptown Shrimp Recipe
In this blog, I will share with you a Camptown Shrimp Recipe that is extremely delicious. Camptown Shrimp is all about enjoying the ocean's goodness.
Ingredients
- 1 pound Large shrimp (peeled and deveined)
- 2 tablespoons Olive oil
- 3 Cloves Garlic (minced)
- 1 Small onion (finely chopped)
- 1 Bell pepper (diced)
- 1 cup Cherry tomatoes (halved)
- 1/2 cup Chicken broth
- 1/4 cup White wine (optional)
- 1 teaspoon Smoked paprika
- 1/2 teaspoon Cayenne pepper (adjust to your spice preference)
- Salt and pepper (to taste)
- Fresh parsley garnish (chopped)
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add garlic, onion, and bell pepper; sauté for 3-4 minutes until softened.
- Cook shrimp for 2-3 minutes per side until pink; set aside.
- In the same skillet, add cherry tomatoes; cook for 2 minutes.
- Optionally, add white wine; simmer for a minute to reduce.
- Combine chicken broth, smoked paprika, cayenne, salt, and pepper; simmer for 5 minutes.
- Return shrimp to the skillet, and heat through in the sauce.
- Serve Camptown shrimp over rice, pasta, or with crusty bread.
- Garnish with fresh parsley for colour and flavour.
- Enjoy your homemade Camptown shrimp; adjust to taste.
Notes
- Marinate the Camptown Shrimp for at least 30 minutes.
- Grill them for a few minutes on each side for a nice char.
- Add fresh herbs for extra flavour.