Copycat Big Mac Sliders Recipe
If you love the Big Mac burger but want to make it easily at home, then this Big Mac Sliders recipe is for you!
Ingredients
- 500 g ground beef beef or chicken, your choice
- 1 tsp salt
- 1 tsp black pepper powder
- 1 tsp garlic powder
- 12 slider buns or small burger buns
- 6 cheese slices cheddar cheese is best
- Iceberg lettuce finely chopped
- Pickle slices finely chopped
- Special sauce ingredients
- ½ cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp mustard
- 1 tbsp sweet pickle relish
- ½ tbsp garlic powder
- ½ tbsp onion powder
Instructions
- Mix the ground beef well with salt, pepper and garlic powder. Then form small patties that are the size of the slider buns.
- Heat a grill or frying pan and cook the patties for 4-5 minutes on each side, until they are well browned.
- Mix mayonnaise, ketchup, mustard, sweet pickle relish, garlic powder and onion powder in a bowl. This is the special Big Mac sauce that makes this recipe delicious.
- Lightly toast the slider buns. Spread the sauce on each bun, then place the patty, top with a cheese slice, add lettuce and pickles and place the other half of the bun.
- Ready! Serve hot and enjoy your Big Mac Sliders!
Notes
- Add a little butter to the minced meat, this will make the patties juicier.
- You can also use your favorite cheese instead of cheddar cheese, but cheddar is perfect for this recipe.
- If you like a crispy taste, toast the buns a little more.
- Always add the lettuce just before serving so that they stay fresh and crunchy.