Creamy Garlic Beef Pasta Recipe
Creamy Garlic Beef Pasta Recipe brings comfort food home. Rich creamy sauce and tender beef taste amazing together.
Ingredients
- 1 lb ground beef
- 12 oz pasta
- 6 garlic cloves cut small
- 1 cup heavy cream
- 1/2 cup Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 2 tablespoons fresh parsley
Instructions
- Cook pasta like box says.
- Heat oil in large pan.
- Add ground beef to hot pan.
- Cook beef until brown.
- Add cut garlic to beef.
- Cook garlic for 1 minute.
- Pour cream into pan slowly.
- Add salt, pepper, and red pepper.
- Cook sauce for 5 minutes.
- Drain pasta and save some water.
- Add pasta to beef sauce.
- Mix everything with cheese.
- Add pasta water if too thick.
- Put fresh parsley on top.
- Serve hot with extra cheese.