Fluffy Banana Waffles Recipe
Do you love a sweet breakfast? You must try this Fluffy Banana Waffles Recipe. It is simple and very tasty.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Breakfast
Cuisine American
Servings 4
Calories 280 kcal
Waffle Iron
Large mixing bowl
Medium mixing bowl
Fork or Masher
Whisk
Measuring cups
- 2 Cups All Purpose Flour
- 2 Large Ripe Bananas
- 2 Large Eggs
- 1.5 Cups Milk
- 1 Tbsp Baking Powder
- 4 Tbsp Melted Butter
- 2 Tbsp Sugar
- 1 Tsp Vanilla Extract
- 1/2 Tsp Salt
Turn on your waffle iron now. Let it get very hot. Spray it with a little oil.
Whisk the flour and baking powder. Add the sugar and salt. Mix them in a big bowl.
Mash your bananas in another bowl. Make sure there are no big chunks. Add the eggs and milk.
Pour in the melted butter. Add the vanilla extract now. Stir the wet mix until smooth.
Combine the wet and dry mixes. Stir them together very gently. Do not overmix the batter.
Pour batter into the hot iron. Close the lid carefully. Wait for the steam to stop.
Remove the waffle when it is golden. Serve it while it is hot. Enjoy your delicious breakfast!
- Use very brown bananas for best flavor.
- Do not open the iron too early.
- Measure your flour with a spoon.
- Let the batter rest for five minutes.
- Use room temperature eggs for better mixing.
Keyword Fluffy Banana Waffles Recipe