Garlic Parmesan Bread Bites Recipe
This Garlic Parmesan Bread Bites Recipe creates the perfect appetizer for any occasion. These golden, crispy bites combine rich garlic flavor with sharp Parmesan cheese.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Appetizer
Cuisine Italian
Servings 4
Calories 180 kcal
Large mixing bowl
Baking sheet
Parchment paper
Sharp knife
Measuring cups
Pastry brush
- 1 loaf French bread cubed
- 4 tablespoons butter melted
- 3 cloves garlic minced
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley chopped
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Preheat oven to 400°F (200°C).
Line baking sheet with parchment paper.
Cut French bread into bite-sized cubes.
Melt butter in microwave-safe bowl.
Add minced garlic to melted butter.
Toss bread cubes with garlic butter mixture.
Sprinkle Parmesan cheese over bread cubes.
Add parsley, salt, and pepper evenly.
Arrange cubes on prepared baking sheet.
Bake for 12-15 minutes until golden.
Remove from oven when crispy.
Serve immediately while warm.
- Use day-old bread for better texture and crispiness.
- Don't overcrowd the baking sheet for even cooking.
- Fresh garlic works better than garlic powder here.
- Grate Parmesan cheese yourself for best flavor results.
- Watch carefully to prevent burning during final minutes.
Keyword Garlic Parmesan Bread Bites Recipe