Gordon Ramsay Frittata Recipe
A Gordon Ramsay Frittata Recipe is simple, tasty, and fast. It is great for breakfast or brunch. You can make it with fresh eggs, cheese, and vegetables.
Ingredients
- Eggs – 6 large
- Milk – 2 tablespoons
- Cheddar cheese – 1/2 cup grated
- Cherry tomatoes – 6 sliced
- Spinach – 1 cup fresh
- Salt – 1/2 teaspoon
- Black pepper – 1/4 teaspoon
- Olive oil – 1 tablespoon
- Onion – 1 small chopped
Instructions
Beat the eggs
- Crack the eggs in a bowl. Add milk. Whisk well.
Prepare vegetables
- Chop onion and slice tomatoes. Wash spinach.
Cook vegetables
- Heat oil in a pan. Add onion. Cook until soft. Add spinach and tomatoes. Stir for two minutes.
Add eggs and cheese
- Pour egg mix over vegetables. Sprinkle cheese on top.
Cook slowly
- Reduce heat. Let it cook until edges set.
Finish in oven or flip
- Put pan in oven for 5 minutes. Or flip carefully and cook both sides.
Notes
- Do not use high heat. It burns fast.
- Add fresh herbs like basil or parsley.
- Pre-cook vegetables to remove water.
- Use non-stick pan for easy cooking.