Gus's Fried Chicken Recipe
Gus's Fried Chicken is a crispy delight. Loved by many for its savoury taste. In today's blog post, I will share with you a Gus's Fried Chicken Recipe that is extremely delicious.
Ingredients
- 3 cups Flour
- 3 1/2 lbs Chicken (cut into 8 pieces)
- 1 quart Buttermilk
- Peanut oil
- 1 tsp Cayenne pepper
- 2 tsp Paprika
- 1 tsp Black pepper
- 2 tsp Salt
Instructions
- Clean and cut the chicken into eight pieces.
- Transfer to a pan, add buttermilk, and refrigerate.
- Combine flour and spices in a bag.
- Heat oil in a skillet.
- Coat chicken in seasoned flour.
- Fry the largest pieces first, skin side down.
- Cook 12-15 minutes per side until golden.
- Drain on paper towels. Enjoy crispy chicken!
Notes
- Ensure the oil is hot before frying.
- Coat chicken generously for flavour.
- Let it cool slightly for juiciness.