Henton's Potato Salad Recipe
Henton's Potato Salad is a unique dish that adds a special touch to any occasion.
Prep Time 20 minutes mins
Cook Time 5 minutes mins
Total Time 25 minutes mins
Course Salad
Cuisine American
Servings 4
Calories 180 kcal
- 4 medium potatoes boiled and cut into small pieces
- 1/2 cup mayonnaise
- 1/4 cup yogurt
- 1 tablespoon vinegar
- 1 teaspoon mustard paste
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup green onion finely chopped
- 1/4 cup coriander chopped
In a large bowl, place the boiled potatoes.
Mix the mayonnaise, yoghurt, vinegar, and mustard paste separately.
Pour this mixture over the potatoes and mix gently.
Add salt, pepper, green onions and coriander.
Mix the salad well and keep it in the refrigerator for 30 minutes.
Serve the salad after it cools down.
- Use fresh and clean potatoes.
- Do not overcook the boiled potatoes.
- Chill the salad in the refrigerator to improve the taste.
- Add coriander and lemon juice for extra flavour.
- Don't keep leftover salad in the fridge for too long.
Keyword Henton's Potato Salad Recipe