Ina Garten Ultimate Tuna Melts Recipe
This Ina Garten Ultimate Tuna Melts Recipe is pure comfort. It is warm. It is crispy. It is cheesy.
Ingredients
- Here are the ingredients for Ina Garten Ultimate Tuna Melts Recipe:
- 2 cans tuna drained
- 1 cup mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon Dijon mustard
- 1 small red onion chopped
- 1 celery stalk chopped
- 1 teaspoon salt
- 1 teaspoon pepper
- 6 slices bread
- 6 slices cheddar cheese
- 1 tablespoon butter
Instructions
Mix the tuna
- Place tuna in a bowl. Add mayo, mustard, lemon juice, onion, celery, salt, and pepper. Mix well.
Prepare the bread
- Spread butter on each bread slice. Place bread on a baking sheet.
Add the tuna mix
- Spoon the tuna mix on each slice. Spread it evenly.
Top with cheese
- Place one cheese slice on each tuna piece.
Bake
- Bake at 375°F for 10 minutes. Cheese should melt and bubble.
Serve
- Take out and serve warm. Enjoy the melty goodness.
Notes
- • Use good tuna for better taste.
- • Add more lemon for fresh flavor.
- • Use thick bread for a crisp bite.
- • Add herbs for extra taste.
- • Keep an eye while baking.