Joanna Gaines French Silk Pie Recipe
The Joanna Gaines French Silk Pie Recipe is pure joy. This pie is soft, creamy, and very rich. Many people love it because it feels light but tastes bold.
Ingredients
- Pie crust
- Butter
- Sugar
- Eggs
- Cocoa powder
- Vanilla
- Whipped cream
- Chocolate shavings
Instructions
Make the pie crust
- Bake or prepare your crust first. Let it cool fully.
Beat the butter and sugar
- Mix until the blend feels soft and creamy.
Add cocoa and vanilla
- Mix again to build rich flavor.
Add eggs slowly
- Add one egg at a time. Beat well after each egg.
Fill the crust
- Spread the chocolate mix inside the crust.
Chill the pie
- Place in the fridge for a few hours.
Add topping
- Add whipped cream and chocolate shavings.
Notes
- Use fresh butter for best taste.
- Beat eggs well for a silky texture.
- Chill longer for a firm pie.