Mary Berry Cheese Scones Recipe
Want a tasty snack? Mary Berry Cheese Scones are the answer—soft, cheesy goodness. These scones blend buttery joy with cheesy flavour—a hit for any occasion! In this blog, I will share with you a Mary Berry Cheese Scones Recipe That is extremely delicious.
Ingredients
- 2 cups Self-raising flour
- 1 pinch Salt
- 1/4 cup Butter
- 1 cup Cheddar cheese
- 1/2 tsp Mustard powder
- 1 Egg
- 2/3 cup Milk
Instructions
- Preheat the oven to 200°C/190°F.
- Line a tray with greaseproof paper.
- Combine flour, salt, and butter until breadcrumbs form.
- Grate cheese, add mustard powder, and mix by hand.
- Add egg and milk gradually to form a soft dough.
- Bring the dough together until soft but not sticky.
- Roll dough to 2cm thickness, cut, and place on tray.
- Brush tops with milk, sprinkle cheese and bake for 10-15 minutes.
- Serve warm with butter or extra cheese.