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Paula Deen Chicken Pot Pie Recipe

Paula Deen Chicken Pot Pie Recipe

Are you looking for comfort food? Paula Deen Chicken Pot Pie Recipe is perfect. This dish is warm and delicious.
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Course Main dish

Equipment

  • Large mixing bowl
  • Rolling Pin
  • 9-inch pie dish
  • Large pot or saucepan
  • Knife and cutting board
  • Measuring cups and spoons
  • Wooden spoon for stirring

Ingredients
  

  • 2 cups cooked chicken diced small
  • 1 cup frozen mixed vegetables
  • 1 can cream of chicken soup
  • 1 cup chicken broth
  • 1/2 cup whole milk
  • 2 refrigerated pie crusts
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • Salt and pepper to taste
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Instructions
 

  • Preheat your oven to 375°F (190°C).
  • This takes about 10 minutes usually.
  • Make sure the rack is centered properly.
  • Melt butter in a large pot first.
  • Add flour and stir for one minute.
  • Pour in chicken broth slowly while stirring.
  • Add milk, soup, and seasonings next.
  • Stir until the mixture gets thick.
  • This takes about 5 minutes of cooking.
  • Put diced chicken into the pot now.
  • Add frozen vegetables to the mixture too.
  • Stir everything together very well.
  • Let it simmer for 3 minutes only.
  • Remove from heat and set aside.
  • Place one pie crust in your dish.
  • Press it down gently along the sides.
  • Pour the chicken filling over the crust.
  • Spread it evenly across the bottom.
  • Place second crust on top carefully.
  • Seal edges by pressing with a fork.
  • Cut small slits on top for steam.
  • Put the pie dish in the oven.
  • Bake for 35 to 40 minutes total.
  • The crust should turn golden brown.
  • Let it cool for 10 minutes.
  • Then slice and serve it warm.

Notes

  • Use rotisserie chicken to save time easily.
  • It's already cooked and tastes great.
  • Brush the top crust with egg wash.
  • This makes it shiny and beautiful.
  • Don't overfill the pie with filling though.
  • It might bubble over while baking.
  • Let the pie rest before cutting it.
  • This helps the filling set up nicely.
  • Add your favorite vegetables if you want.
  • Peas, carrots, and corn work perfectly.
  • Season the filling well for best flavor.
  • Taste it before adding to the crust.
Keyword Paula Deen Chicken Pot Pie Recipe