Perry's Steakhouse Pork Chop Recipe
In this blog, I will share with you a Perry's Steakhouse Pork Chop Recipe that is super delicious.
Ingredients
- 1 lb Fresh pork cuts
- 1 teaspoon Worcestershire sauce
- ¼ cup White vinegar
- ½ cup Chicken broth
- Salt and pepper (to taste)
- ¼ cup Brown sugar
- ½ teaspoon Thyme leaves dried
- ¼ teaspoon Garlic powder
- ¼ teaspoon Onion powder
- ¼ tablespoon Olive oil extra virgin
- ¼ teaspoon Paprika
Instructions
- Heat the oven to 350°F.
- Mix paprika, onion powder, garlic, salt, and pepper in a bowl.
- Season both sides of the pork chops with this mixture.
- Heat olive oil in a pan, then cook the chops until they're nicely browned.
- In another bowl, combine brown sugar, chicken broth, Worcestershire sauce, thyme, and vinegar. Mix well.
- Pour this sauce over the pork chops in the pan.
- Let everything simmer for 10-15 minutes.
- Transfer the pork chops onto a baking sheet, making sure they're in a single layer.
- Pop them in the oven and bake for half an hour.
Notes
- Use Good pork chops for the best results.
- Don't skimp on seasoning; it's the secret.
- Get that lovely crust with proper searing.