Publix Chocolate Chip Cookie Recipe
In this blog, I will share with you a Publix Chocolate Chip Cookie Recipe that is super delicious. Publix Chocolate Chip Cookies are soft and chewy cookies with chocolate chips.
Ingredients
- 2 ½ cups All-purpose flour
- 1 cup Unsalted butter (softened)
- 1 cup Brown sugar (Packed)
- ½ cup White granulated sugar
- 2 Large eggs
- 2 teaspoon Vanilla extract
- ½ teaspoon Salt
- 1 teaspoon Baking soda
- 1 package Semi-sweet chocolate chips or milk chocolate
Instructions
- Preheat the oven to 350°F (175°C) for the perfect temperature.
- In a bowl, blend 1 cup softened butter, 1/2 cup white sugar, and 1 cup packed brown sugar until velvety. Scrape the bowl's sides for a thorough mix.
- Add eggs one at a time, followed by 2 tsp of vanilla extract for a rich flavour.
- In a separate bowl, whisk 2 1/2 cups flour, 1 tsp baking soda, and 1/2 tsp salt.
- Gradually combine the dry ingredients with the wet mixture, scraping the sides.
- Fold in 2 cups of chocolate chips (semi-sweet or milk chocolate).
- Scoop 2 tbsp of dough onto a lined cookie sheet, spaced apart.
- Bake for 8-10 minutes until the edges turn golden. Watch closely.
- Let cookies cool for 5 minutes on the sheet, then transfer to a wire rack.
- Enjoy your soft, chewy Publix Chocolate Chip Cookies. Perfect for sharing!
Notes
- Put vanilla ice cream between two cookies for a yummy dessert.
- Heat in the microwave for a warm, gooey treat.
- Dunk in cold milk for classic cookie fun.