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Storming Crab Seafood Bread Recipe

Storming Crab Seafood Bread Recipe

Would you like to treat yourself to a tasty treat that will make your mouth water? Try the Storming Crab Seafood Bread Recipe!
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Main Course
Cuisine korean
Servings 4

Ingredients
  

  • 1 pound Fresh crab meat  
  • 1 cup  Mayonnaise
  • 1 cup  Cheddar cheese (grated)
  • 1/2 cup  Celery (diced)
  • 1/4 cup  Onion (diced)
  • 2 tablespoons  Fresh lemon juice
  • 1 teaspoon  Worcestershire sauce
  • 1/2 teaspoon  Salt
  • 1/4 teaspoon Black pepper
  • 1 loaf  French bread (cut in half lengthwise)

Instructions
 

  • Preheat the oven to 350°F.
  • In a large bowl, combine crabmeat, cheddar cheese, mayonnaise, celery, onion, lemon juice, Worcestershire sauce, salt, and black pepper.
  • Stir until well combined.
  • Spread mixture evenly onto French bread halves.
  • Place bread on a baking sheet and bake for about 15-20 minutes until the cheese melts and the bread turns golden brown.
  • Remove from the oven and let it cool briefly.
  • Slice bread and serve warm. Enjoy!
Keyword Storming Crab Seafood Bread Recipe