Tater Tot Breakfast Casserole Recipe
he Tater Tot Breakfast Casserole Recipe is simple and tasty. It’s easy to make and great for all ages. You can make it ahead, bake it fresh, and enjoy every bite.
Prep Time 20 minutes mins
Cook Time 45 minutes mins
Total Time 1 hour hr 5 minutes mins
Course Breakfast
Cuisine American
Servings 8
Calories 350 kcal
- 1 bag frozen tater tots 32 oz
- 8 large eggs
- 1 cup milk
- 1 cup shredded cheddar cheese
- 1 cup cooked sausage or bacon
- ½ cup chopped onion optional
- ½ cup chopped bell pepper optional
- ½ tsp garlic powder
- ½ tsp salt
- ½ tsp pepper
- Cooking spray or butter for the pan
Set to 375°F (190°C).
Use spray or butter.
Fry sausage or bacon, then drain.
Put them in the dish.
Spread them on top of tots.
Whisk until smooth.
Use salt, pepper, and garlic powder.
Cover the tots and meat.
Spread it all over.
Cook until top is golden and set.
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Use cooked meat to save time.
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Let it cool before cutting.
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Add hot sauce if you like spice.
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Try other cheeses for new flavor.
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Add veggies for color and crunch.
Keyword Tater Tot Breakfast Casserole Recipe