Texas Roadhouse Steak Kabob Marinade Recipe
Do you want to make a tasty barbecue at home? I have a special sauce that makes food extra yummy – it's a Texas Roadhouse Steak Kabob Marinade Recipe.
Ingredients
- 1/2 cup Oil
- 2 Bell peppers
- 1 tablespoon Onion powder
- 1.5 lb Sirloin trimmed
- 1 tablespoon Honey
- 1 Large red onion
- 1 tablespoon Garlic powder
- 1/4 cup Worcestershire sauce
- 2 tablespoons Apple cider vinegar
- 1/2 tablespoon Chipotle chili powder
- 2 tablespoons Soy sauce
Instructions
- Start by cleaning and cutting peppers and onions into the size you want.
- Cut the steak into pieces that are easy to handle and eat.
- Grab a freezer bag. Pour in Worcestershire sauce, then add soy sauce.
- Also, pour in some vinegar. Now, add onion powder and garlic powder.
- Finally, sprinkle chipotle powder. Put the steak in the bag and let it soak for hours.
- Preheat your grill to medium-high heat. Make sure it's nice and hot.
- Take a skewer. Thread it with steak and veggies, making it look even.
- Aim for 3-4 pieces of meat on one skewer. Be careful and uniform.
- Place them on the hot grill. Cook for 5 minutes on each side.
- Remember to flip occasionally for even cooking from all sides.
- Once grilled perfectly, serve these fantastic kabobs with tasty sides. Enjoy!
Notes
- Let the steak sit in the sauce for the best taste.
- Don't rush! Cook the kabobs slowly for a perfect sear.
- While grilling, add more sauce for more taste.