Trader Joe's Seaweed Salad Recipe
Do you want something tasty for your meals? Try this Trader Joe's Seaweed Salad Recipe! It's a yummy dish that will make your taste buds happy. This seaweed salad is a special treat.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Salad
Cuisine American
- 1 tbsp Sesame seeds
- 1 tbsp Sesame oil
- 2 tbsp Soy sauce
- 1 tbsp Rice vinegar
- 1 tsp Sugar
- 1 cup Seaweed mixed (wakame, hijiki, or a combination)
Rinse seaweed to remove salt and debris.
Soak in cold water for 5 minutes until soft. Drain and squeeze out excess water.
In a bowl, mix sesame oil, soy sauce, rice vinegar, and sugar. Whisk until sugar dissolves.
Add seaweed, and toss for an even coating.
Sprinkle sesame seeds, and refrigerate for 30 minutes before serving.
- Soak the seaweed for just 5 minutes for a crispy texture.
- Put it in the fridge for an hour for extra freshness.
Keyword Trader Joe's Seaweed Salad Recipe