Trader Joe's Turkey Bolognese Recipe
If you want a quick and yummy meal for busy evenings, try this Trader Joe's Turkey Bolognese Recipe. It's easy and brings Italian flavours to your dinner without much work.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine Italian
Servings 6
Calories 380 kcal
- 1 package Empire kosher organic white ground turkey meat
- 1 container Trader Joe's fresh packaged mirepoix
- 1 can Tomato paste
- 4 Medium tomatoes on the vine (chopped)
- 5-6 cloves Garlic (chopped)
- 1/2 cup White wine
- 2 tablespoon Extra virgin olive oil
- Basil (dried) few pinches
- Oregano (dried) few pinches
- Thyme (dried) few pinches
- Chopped parsley (for garnish)
- Black pepper few pinches
- Salt (to taste)
Heat olive oil in a skillet. Add mirepoix and cook briefly.
After mirepoix softens (3-4 minutes), add spices and garlic. Optional: parsley.
In 1-2 minutes, mix in tomato paste and add ground turkey.
Stir and add chopped tomatoes. Cook for 2-3 minutes.
Pour white wine and remaining olive oil. Cover, and simmer for 5 minutes.
Serve the hot sauce over your chosen pasta.
- You can try different pasta shapes like spaghetti or penne.
- Put in sautéed veggies like mushrooms or bell peppers for extra flavour.
- A sprinkle of basil or parsley adds a pop of colour and freshness.
Keyword Trader Joe's Turkey Bolognese Recipe