Voodoo Chicken J Gumbo Recipe
Looking for a yummy dish to make mealtime better? Voodoo Chicken J Gumbo is the answer! It’s made with chicken, veggies, and spices that taste amazing. In this blog, I will share with you the Voodoo Chicken J Gumbo Recipe which is extremely delicious.
Ingredients
- 2 Boneless, skinless chicken breasts (about 1 pound)
- 1 Medium onion (finely chopped)
- 1 Green bell pepper (diced)
- 2 Cloves garlic (minced)
- 1 can Tomatoes (diced)
- 1 cup Chicken broth
- 2 tablespoons Vegetable oil
- 2 teaspoons Cajun seasoning (adjust to taste)
- 1/2 teaspoon Dried thyme
- 1/2 teaspoon Dried oregano
- Salt and pepper (to taste)
- Cooked rice (for serving)
Instructions
- Preheat oil in a large skillet over medium-high heat.
- Season chicken with Cajun seasoning, salt, and pepper.
- Cook chicken in the skillet for 5 minutes per side.
- Remove cooked chicken from the skillet and set aside.
- In the same skillet, cook onion, bell pepper, and garlic.
- Add tomatoes, chicken broth, thyme, and oregano. Simmer.
- Slice chicken, return to skillet, and simmer for 5 minutes.
- Taste and adjust seasoning. Serve hot over rice.
Notes
- Take your time—it gets better as it cooks slowly.
- Use fresh veggies—they make a big difference.