Go Back
Yogurt Mint Sauce Recipe

Yogurt Mint Sauce Recipe

Are you looking for a versatile Finger-Lickin sauce to enhance the taste of your dishes? Look no further than the yoghurt mint sauce!
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Sauces
Cuisine Greek
Servings 2
Calories 36 kcal

Ingredients
  

  • 1 cup  Greek yogurt
  • 1/2 cup  mint leaves (finely chopped)
  • 2 medium cloves Garlic (minced)
  • 1 tablespoon Lemon juice (fresh)
  • 1/2 teaspoon  ground cumin
  • 1/4 teaspoon  cayenne pepper
  • Kosher salt (to taste)
  • Freshly ground black pepper (to taste)

Instructions
 

Sauce

  • In a small bowl, add yoghurt, garlic, mint, lemon juice, cayenne, and cumin and stir to combine.
  • Add salt and pepper to your liking. Leave it for 30 minutes.
  • Transfer the sauce to an airtight container and place it in the refrigerator for up to a week. Serve with your favourite dishes.
Keyword Yogurt Mint Sauce Recipe