Delicious Creamy Sausage Rigatoni Recipe

Delicious Creamy Sausage Rigatoni Recipe

The Delicious Creamy Sausage Rigatoni Recipe is a perfect comfort meal. It combines juicy sausage, smooth cream, and soft rigatoni pasta.

The sauce is rich, cheesy, and full of flavor. This dish is great for family dinners or a cozy night in. It’s filling, quick to prepare, and always a hit.

When I First Tried This Dish

I first had the Delicious Creamy Sausage Rigatoni Recipe at a friend’s dinner. One bite, and I was hooked. It was creamy, cheesy, and so delicious. I asked for the recipe right away!

Delicious Creamy Sausage Rigatoni

Equipment List

  • Large pot for boiling pasta
  • Large pan for cooking sausage and sauce
  • Wooden spoon or spatula
  • Knife and cutting board
  • Strainer or colander
  • Measuring cups and spoons
  • Cheese grater (optional)

Ingredients List

  • 12 oz rigatoni pasta
  • 1 lb Italian sausage (mild or spicy)
  • 1 tbsp olive oil
  • 1/2 onion, chopped
  • 3 garlic cloves, minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup grated parmesan cheese
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp red pepper flakes (optional)
  • Fresh parsley for garnish

Step-by-Step Preparation

1. Boil water for pasta.
Add salt and rigatoni. Cook until tender.

2. Drain and set aside.
Keep a little pasta water for later.

3. Heat oil in a pan.
Add sausage and break into pieces.

4. Cook sausage until browned.
Remove and set aside when cooked.

5. Add onion to pan.
Cook until soft and see-through.

6. Add garlic and stir.
Cook for one minute only.

7. Pour in cream and broth.
Stir and let it simmer gently.

8. Add parmesan and spices.
Mix well until sauce thickens.

9. Return sausage to sauce.
Let it simmer for 5 minutes.

10. Mix pasta with sauce.
Stir until rigatoni is fully coated.

11. Garnish with parsley.
Serve warm and enjoy every bite.

Recipe Tips

  1. Use spicy sausage for a bold flavor.
  2. Save some pasta water for thinning sauce.
  3. Add spinach or mushrooms for extra veggies.
  4. Use penne or ziti if no rigatoni.
  5. Grate cheese fresh for best taste.

What to Serve with Delicious Creamy Sausage Rigatoni Recipe

1. Garlic Bread
Crispy and buttery, it pairs well with creamy pasta.

2. Simple Green Salad
Fresh greens balance the rich sausage and cream.

3. Roasted Vegetables
Adds color, flavor, and a healthy touch to dinner.

Conclusion

This Delicious Creamy Sausage Rigatoni Recipe is rich, easy, and full of flavor. Perfect for a warm and hearty meal any day. Try it once, and it might become your favorite pasta dish!

Delicious Creamy Sausage Rigatoni Recipe

Delicious Creamy Sausage Rigatoni Recipe

This Delicious Creamy Sausage Rigatoni Recipe is rich, easy, and full of flavor. Perfect for a warm and hearty meal any day. Try it once, and it might become your favorite pasta dish!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Pasta
Cuisine American
Servings 4
Calories 550 kcal

Ingredients
  

  • 12 oz rigatoni pasta
  • 1 lb Italian sausage mild or spicy
  • 1 tbsp olive oil
  • 1/2 onion chopped
  • 3 garlic cloves minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup grated parmesan cheese
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp red pepper flakes optional
  • Fresh parsley for garnish

Instructions
 

  • Add salt and rigatoni. Cook until tender.
  • Keep a little pasta water for later.
  • Add sausage and break into pieces.
  • Remove and set aside when cooked.
  • Cook until soft and see-through.
  • Cook for one minute only.
  • Stir and let it simmer gently.
  • Mix well until sauce thickens.
  • Let it simmer for 5 minutes.
  • Stir until rigatoni is fully coated.
  • Serve warm and enjoy every bite.

Notes

  • Use spicy sausage for a bold flavor.
  • Save some pasta water for thinning sauce.
  • Add spinach or mushrooms for extra veggies.
  • Use penne or ziti if no rigatoni.
  • Grate cheese fresh for best taste.
Keyword Delicious Creamy Sausage Rigatoni Recipe