Garlic Butter Shrimp Scampi Lasagna Recipe

Garlic Butter Shrimp Scampi Lasagna Recipe

This Garlic Butter Shrimp Scampi Lasagna Recipe combines two beloved dishes into one incredible meal. Rich layers of pasta, creamy cheese, and succulent shrimp create pure comfort food magic.

The garlic butter sauce adds depth and flavor that makes every bite unforgettable. Traditional lasagna gets a seafood twist with this innovative recipe.

Fresh shrimp and aromatic garlic transform ordinary pasta into something extraordinary. This Garlic Butter Shrimp Scampi Lasagna Recipe delivers restaurant-quality results at home.

Perfect for special occasions or when you want to impress dinner guests.

When I First Introduced To

I discovered this Garlic Butter Shrimp Scampi Lasagna Recipe during a family gathering. My aunt served this unique dish that combined Italian classics beautifully.

The creamy texture and bold flavors immediately won everyone over. Since then, it’s become my go-to recipe for entertaining. The combination works perfectly every single time.

Garlic Butter Shrimp Scampi Lasagna

Equipment List

  • Large pot for boiling pasta
  • 9×13 inch baking dish
  • Large skillet for shrimp
  • Mixing bowls
  • Whisk
  • Measuring cups and spoons
  • Aluminum foil

Ingredients List

  • 12 lasagna noodles
  • 2 lbs medium shrimp, peeled
  • 6 cloves garlic, minced
  • 1/2 cup butter
  • 1 cup white wine
  • 2 cups ricotta cheese
  • 2 cups mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese
  • 2 eggs
  • 1/4 cup fresh parsley
  • Salt and pepper to taste

Step-by-Step Preparation

  1. Preheat oven to 375°F.
  2. Cook lasagna noodles according to package directions.
  3. Melt butter in large skillet over medium heat.
  4. Add minced garlic and cook for one minute.
  5. Add shrimp and cook until pink.
  6. Pour white wine and simmer for two minutes.
  7. Mix ricotta, eggs, and half the mozzarella together.
  8. Layer noodles, cheese mixture, and shrimp in dish.
  9. Repeat layers twice, ending with remaining mozzarella.
  10. Cover with foil and bake for thirty minutes.
  11. Remove foil and bake fifteen minutes more.
  12. Let rest for ten minutes before serving.

Recipe Tips

  1. Don’t overcook shrimp to avoid rubbery texture
  2. Use fresh garlic for best flavor results
  3. Let lasagna rest before cutting for clean slices
  4. Save pasta water to thin sauce if needed
  5. Add lemon zest for extra brightness and flavor

What Can You Serve With

  • Caesar Salad: Crisp romaine lettuce with tangy dressing complements the rich lasagna perfectly. The fresh greens balance the creamy cheese layers beautifully.
  • Garlic Bread: Crusty bread with herb butter enhances the garlic flavors. Perfect for soaking up any extra sauce from plates.
  • Roasted Vegetables: Colorful bell peppers and zucchini add healthy nutrients. Light vegetables contrast nicely with the heavy pasta dish.

Conclusion

This Garlic Butter Shrimp Scampi Lasagna Recipe creates an unforgettable dining experience. The combination of tender shrimp and creamy cheese satisfies every craving.

Perfect for family dinners or special celebrations, this recipe never disappoints. Your guests will request this amazing dish again and again.

More Amazing Recipes

Garlic Butter Shrimp Scampi Lasagna Recipe

Garlic Butter Shrimp Scampi Lasagna Recipe

This Garlic Butter Shrimp Scampi Lasagna Recipe combines two beloved dishes into one incredible meal. Rich layers of pasta, creamy cheese, and succulent shrimp create pure comfort food magic.
Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes
Course Main dish
Cuisine Italian
Servings 8
Calories 485 kcal

Equipment

  • Large pot for boiling pasta
  • 9×13 inch baking dish
  • Large skillet for shrimp
  • Mixing bowls
  • Whisk
  • Measuring cups and spoons
  • Aluminum foil

Ingredients
  

  • 12 lasagna noodles
  • 2 lbs medium shrimp peeled
  • 6 cloves garlic minced
  • 1/2 cup butter
  • 1 cup white wine
  • 2 cups ricotta cheese
  • 2 cups mozzarella cheese shredded
  • 1/2 cup Parmesan cheese
  • 2 eggs
  • 1/4 cup fresh parsley
  • Salt and pepper to taste

Instructions
 

  • Preheat oven to 375°F.
  • Cook lasagna noodles according to package directions.
  • Melt butter in large skillet over medium heat.
  • Add minced garlic and cook for one minute.
  • Add shrimp and cook until pink.
  • Pour white wine and simmer for two minutes.
  • Mix ricotta, eggs, and half the mozzarella together.
  • Layer noodles, cheese mixture, and shrimp in dish.
  • Repeat layers twice, ending with remaining mozzarella.
  • Cover with foil and bake for thirty minutes.
  • Remove foil and bake fifteen minutes more.
  • Let rest for ten minutes before serving.

Notes

  1. Don’t overcook shrimp to avoid rubbery texture
  2. Use fresh garlic for best flavor results
  3. Let lasagna rest before cutting for clean slices
  4. Save pasta water to thin sauce if needed
  5. Add lemon zest for extra brightness and flavor
Keyword Garlic Butter Shrimp Scampi Lasagna Recipe