Pioneer Woman Cowboy Cookies Recipe

This Pioneer Woman Cowboy Cookies Recipe is famous for a reason. It is thick, chewy, and very packed with treats.

Many families love this Pioneer Woman Cowboy Cookies Recipe because it has everything.

It uses oats, pecans, and plenty of chocolate. Learning how to make Pioneer Woman Cowboy Cookies is a fun kitchen project.

You just mix the dough and scoop it high. These cookies are hearty enough for a real cowboy.

This dish is perfect for a big bake sale. You will love the crunch in every single bite.

When I first introduced to Pioneer Woman Cowboy Cookies

I first saw Ree Drummond bake these for her kids. She called them “everything cookies” on her show.

I tried them for a neighborhood party. Every single cookie disappeared in ten minutes. The smell of toasted pecans filled my whole kitchen.

They were much bigger than my normal cookies. It felt like a special treat for everyone. Now, I make them for every road trip.

My friends always ask for the secret recipe. It is a very satisfying and sweet snack. You will feel very proud of these golden cookies.

Equipment List

• A large electric stand mixer.
• Two large flat baking sheets.
• A piece of parchment paper.
• A medium mixing bowl.
• A sturdy wire whisk.
• A large ice cream scoop.
• A wire cooling rack.

Ingredients You Need for Pioneer Woman Cowboy Cookies

• 1 cup unsalted butter, softened.
• 1 cup granulated white sugar.
• 1 cup packed brown sugar.
• 2 large eggs, room temperature.
• 1 tablespoon pure vanilla extract.
• 2 cups all-purpose flour.
• 1 teaspoon baking soda.
• 1 teaspoon baking powder.
• 1 teaspoon ground cinnamon.
• 1/2 teaspoon table salt.
• 2 cups old-fashioned rolled oats.
• 2 cups semi-sweet chocolate chips.
• 1 cup chopped pecans.

Step-by-Step Guide

1. Cream the Butter

Put the butter and both sugars in a bowl. Beat them until the mixture is very fluffy. This takes about three minutes with a mixer.

2. Add the Liquids

Add the eggs one at a time to butter. Pour in the vanilla extract and mix well. The batter should look very smooth and pale.

3. Mix Dry Ingredients

Whisk the flour, soda, and powder in a bowl. Add the cinnamon and salt to the flour. Stir them so they are well combined.

4. Combine the Two

Slowly add the flour to the wet batter. Mix on low speed so flour does not fly. Stop mixing as soon as the white disappears.

5. Stir in Oats

Add the rolled oats to the thick dough. Stir them in with a big wooden spoon. This gives the cookies a very chewy texture.

6. Fold in Treats

Add the chocolate chips and the chopped pecans. Fold them in gently by hand. Make sure they are spread through the dough.

7. Scoop the Dough

Use a large scoop to make big balls. Place them on a lined baking sheet. Space them out so they do not touch.

8. Bake Until Golden

Put the sheets in a 350°F oven. Bake for about 12 to 15 minutes. The edges should be brown and crisp.

Tips to Make the Best Pioneer Woman Cowboy Cookies

• Use room temperature butter for the best creaming.
• Do not use instant oats for these cookies.
• Use old-fashioned oats for a much better chew.
• Toast the pecans before adding them to dough.
• Chill the dough for one hour before baking.
• Use a large scoop for very uniform cookies.
• Do not overbake them or they get hard.
• Add shredded coconut for even more flavor.
• Let them cool on the pan for five minutes.
• Sprinkle a little sea salt on top after baking.

FAQs about Pioneer Woman Cowboy Cookies

Can I freeze the cookie dough balls?

Yes, you can freeze them for three months. Bake them straight from the freezer for a snack.

What if I have a nut allergy?

You can skip the pecans very easily. Add extra chocolate chips or raisins instead.

How do I store the baked cookies?

Keep them in an airtight jar at room temperature. They stay soft for up to five days.

Why are they called Cowboy Cookies?

They are packed with energy and very thick. People say they are hearty enough for cowboys.

Can I use dark chocolate chips instead?

Yes, dark chocolate tastes great with the pecans. It makes the cookies feel more grown up.

Final Thoughts

This Pioneer Woman Cowboy Cookies Recipe is a true classic. It uses the best Ingredients for Pioneer Woman Cowboy Cookies easily.

You get melted chocolate and very crunchy pecans. Everyone can learn how to make Pioneer Woman Cowboy Cookies quickly.

It is a sweet treat that everyone loves. You can share them with your favorite people. Your kitchen will smell like a sweet bakery.

Give this recipe a try for your next party. It is a hearty cookie that never fails.