Seafood Lasagna with Lobster and Shrimp is a special dish that makes any dinner feel fancy. The sweet lobster and juicy shrimp taste amazing with creamy cheese sauce and soft pasta layers.

Many people think making Seafood Lasagna with Lobster and Shrimp is hard, but it’s actually easy when you follow simple steps.

Perfect for holidays, date nights, or when you want to impress guests. The rich flavors make everyone happy.

You can make this dish ahead of time and bake it later. Fresh seafood works best, but frozen seafood also tastes good if thawed properly.

Seafood Lasagna with Lobster and Shrimp Recipe

Equipment List

Large pot
9×13 baking dish

Medium pan
Large skillet
Whisk

Sharp knife

Ingredients List

12 lasagna noodles
1 pound cooked lobster meat

1 pound large shrimp
4 tablespoons butter
4 tablespoons flour

3 cups milk
1 cup heavy cream
2 cups ricotta cheese

1 cup Parmesan cheese
2 cups mozzarella cheese
3 garlic cloves, minced

2 tablespoons lemon juice
Salt and pepper to taste

Step-by-Step Instructions

Cook noodles as package says. Drain well. Heat oil in large pan.

Cook shrimp until pink. Remove from heat.
Melt butter in medium pan. Add flour and mix well. Slowly add milk while stirring. Cook until thick.
Add cream and seasonings. Mix ricotta with half the Parmesan. Heat oven to 375°F.

Put sauce in bottom of dish. Add three noodles on top.
Spread ricotta mixture over noodles. Add seafood evenly on top.
Pour more sauce over seafood. Repeat layers two more times.

Top with remaining cheese. Cover with foil and bake.
Remove foil after 30 minutes. Bake until golden brown.

Recipe Tips

Don’t overcook the seafood in your Seafood Lasagna with Lobster and Shrimp.

Let the lasagna rest 15 minutes before cutting.
Use fresh herbs for better taste.
Make sauce smooth by whisking constantly.

Cover leftovers well for freezing.

What to Serve With Seafood Lasagna with Lobster and Shrimp

Simple Salad: Fresh greens with light dressing balance the rich lasagna perfectly.

Garlic Bread: Crispy bread helps soak up the creamy sauce.

Conclusion

Making Seafood Lasagna with Lobster and Shrimp at home is easier than you think. The combination of sweet seafood and creamy cheese creates a restaurant-quality meal. Your family and friends will love this special dish for any celebration.