Tenderstem Broccoli Recipe
Looking for a tasty and tender veggie? Let me introduce Tenderstem Broccoli Recipe! It's a superstar that brings joy to your plate.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Side Dish
Cuisine British
Servings 4
Calories 53 kcal
- 230 g Woolworths Tenderstem broccoli
- 2 cloves Garlic
- Crispy onion sprinkles or crispy garlic (for sprinkling)
- 1 pinch Maldon salt
- Squeeze lemon juice
- 1 T Crème fraîche or Woolworths vegan mayonnaise
Start by blanching the broccoli until tender, then drain it.
Enhance the flavor with crispy garlic or onion sprinkles.
Sprinkle some Maldon salt and a squeeze of fresh lemon juice.
For homemade crispy garlic, fry thin garlic slices in canola oil until golden brown.
Add a scoop of creme fraiche or vegan mayonnaise for creaminess. Enjoy!
- Quick Stir-Fry: Heat a pan, add garlic and soy sauce, and cook Tenderstem Broccoli for a quick and tasty side dish.
- Roasted Perfection: Drizzle with olive oil, sprinkle sea salt, and roast for a crispy treat. Perfect snack or side.
- Gourmet Pasta: Chop Tenderstem Broccoli and add it to your pasta dishes for a burst of colour and flavour.
Keyword Tenderstem Broccoli Recipe