Pineapple Cucumber Salad Recipe

June 28, 2025
Pineapple Cucumber Salad Recipe
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This pineapple cucumber salad recipe is fresh and tasty. Sweet pineapple mixes with cool cucumber to make a great summer dish.

It’s healthy, easy to make, and takes only 15 minutes. This salad is perfect when it’s hot outside and you want something light to eat.

When I First Made This

I found this pineapple cucumber salad recipe in Thailand. A lady was selling fruit salads on the street. The mix seemed weird at first, but it tasted amazing.

She told me to use sweet pineapple and crisp cucumber. Now I make this salad all the time at home.

Pineapple Cucumber Salad

What You Need

  • Large bowl
  • Sharp knife
  • Cutting board
  • Peeler
  • Measuring spoons
  • Small whisk

Ingredients

  • 2 cups fresh pineapple, cut up
  • 2 large cucumbers, peeled and sliced
  • 1/4 cup red onion, sliced thin
  • 2 tablespoons lime juice
  • 1 tablespoon honey
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons fresh mint, chopped

How to Make It

  1. Cut pineapple into small pieces.
  2. Peel cucumbers and slice them thin.
  3. Slice red onion very thin.
  4. Put pineapple and cucumber in big bowl.
  5. Add red onion to the bowl.
  6. Mix lime juice, honey, and vinegar together.
  7. Add salt and pepper to dressing.
  8. Pour dressing over fruit and vegetables.
  9. Mix everything gently with spoon.
  10. Add chopped mint and mix again.
  11. Let sit for 5 minutes before eating.

Recipe Tips

  1. Pick sweet, ripe pineapple for best taste.
  2. Use English cucumbers because they stay crisp longer.
  3. Cut everything the same size so it looks nice.
  4. Make dressing first to save time.
  5. Keep salad cold until you serve it.

What to Eat With Pineapple Cucumber Salad Recipe

Grilled Chicken: This salad goes great with chicken. The fruit makes the meat taste even better.

Rice: Serve with any rice dish. The salad helps balance heavy, rich foods.

Conclusion

This pineapple cucumber salad recipe is perfect for hot days. It’s healthy, quick, and everyone loves the fresh taste. Try this easy salad when you want something light and delicious.

Pineapple Cucumber Salad Recipe

Pineapple Cucumber Salad Recipe

pineapple cucumber salad recipe is perfect for hot days. It's healthy, quick, and everyone loves the fresh taste. Try this easy salad when you want something light and delicious.
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Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Course Salad
Cuisine American
Servings 5
Calories 200 kcal

Ingredients
  

  • 2 cups fresh pineapple cut up
  • 2 large cucumbers peeled and sliced
  • 1/4 cup red onion sliced thin
  • 2 tablespoons lime juice
  • 1 tablespoon honey
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons fresh mint chopped

Instructions
 

  • Cut pineapple into small pieces.
  • Peel cucumbers and slice them thin.
  • Slice red onion very thin.
  • Put pineapple and cucumber in big bowl.
  • Add red onion to the bowl.
  • Mix lime juice, honey, and vinegar together.
  • Add salt and pepper to dressing.
  • Pour dressing over fruit and vegetables.
  • Mix everything gently with spoon.
  • Add chopped mint and mix again.
  • Let sit for 5 minutes before eating.

Notes

  • Pick sweet, ripe pineapple for best taste.
  • Use English cucumbers because they stay crisp longer.
  • Cut everything the same size so it looks nice.
  • Make dressing first to save time.
  • Keep salad cold until you serve it.
Keyword Pineapple Cucumber Salad Recipe