Are you looking for yummy soup? Try this Bear Creek Cheddar Broccoli Soup Recipe! It’s warm and easy. Mix cheddar and broccoli for a cozy bowl.

It’s a tasty mix of cheddar cheese and broccoli. Easy to make! Comes in a pack for a quick homemade taste. Creamy and tasty, loved by soup fans and busy cooks.

Why Pick Bear Creek Cheddar Broccoli Soup?

Many good reasons! Tastes great, so simple. Cheddar and broccoli mix well for kids and grown-ups. Easy prep fits your busy days, a hero for quick dinners.

My first time? Big change in my kitchen! A friend said to try it. I did. First spoonful, a new favourite! Creamy and cheesy, now a must-have in my pantry.

Ingredients For Making Bear Creek Cheddar Broccoli Soup

Broccoli (chopped) = 1 cup
Water = 2 cups

Bear Creek Cheddar Broccoli Soup Mix = 1 package
Chicken broth = 2 cups
Milk (1% or 2%) = 2 cups

Grated Sharp cheddar (for garnish)

Steps Involved In Making Bear Creek Cheddar Broccoli Soup

In a saucepan, bring broth, water, and milk to a low boil.
Gently add soup mix, whisking well; reduce to simmer.

Simmer on low for 7 minutes.
Incorporate 1 cup of finely chopped broccoli.
Stir broccoli into soup.

Serve warm, optionally in bread bowls.
Garnish with grated cheddar.

Recipe Tips!

Add more shredded cheddar for extra taste.

Change water or milk for your soup thickness.

FAQs about Bear Creek Cheddar Broccoli Soup:

Can Vegetarian eat it?

Yes, it’s for vegetarians. Good for different diets.

What to serve with Bear Creek Cheddar Broccoli Soup?

Side Salad: A fresh salad with tasty dressing, a nice mix.
Grilled Cheese Sandwich: Gooey sandwich with soup dipping, so good!

Concluding Remarks!

In short, Bear Creek Cheddar Broccoli Soup is tasty with cheddar and broccoli goodness. Easy and loved by busy people and soup fans. Quick dinner or cozy weekend, it warms your heart. Try it once, and you’ll want it again. Enjoy your soup!

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