Cheesecake is one of the best desserts ever. When you add chocolate and strawberries, it becomes even more special.

This Chocolate Strawberry Swirl Cheesecake Recipe is smooth, creamy, and full of flavor. It looks beautiful and tastes amazing.

You can make it for birthdays, holidays, or just because you feel like it. The chocolate adds richness, and the strawberry swirl gives it a fresh, fruity touch.

It’s easy to make at home, and it tastes like something from a bakery. Your family and friends will love it. This Chocolate Strawberry Swirl Cheesecake Recipe will become your new favorite.

When I First Tried It

I first had this Chocolate Strawberry Swirl Cheesecake Recipe at a family brunch. It was so delicious, I had to learn how to make it. Everyone loved it and asked for more!

Equipment You Need

9-inch springform pan

Mixing bowls
Electric mixer
Food processor

Rubber spatula
Measuring cups
Measuring spoons

Saucepan
Fine mesh strainer
Baking sheet

Parchment paper

Ingredients You Need

For the Crust:

1 and ½ cups graham cracker crumbs
2 tablespoons sugar

5 tablespoons melted butter

For the Cheesecake:

3 blocks cream cheese (8 oz each), soft
1 cup sugar

3 large eggs
1 teaspoon vanilla extract
½ cup sour cream

1 cup melted dark chocolate

For the Strawberry Swirl:

1 cup chopped fresh strawberries
2 tablespoons sugar

1 teaspoon lemon juice

Step-by-Step Instructions

Step 1
Preheat oven to 325°F. Grease your pan.

Step 2
Mix graham crumbs, sugar, and butter.

Step 3
Press the mix into the pan.

Step 4
Bake for 10 minutes. Let it cool.

Step 5
Cook strawberries, sugar, and lemon juice in a pan.

Step 6
Simmer until thick. Blend and strain it.

Step 7
Beat the cream cheese until smooth.

Step 8
Add sugar, eggs, and vanilla. Mix well.

Step 9
Add sour cream. Stir until smooth.

Step 10
Split the batter. Add chocolate to one half.

Step 11
Pour chocolate batter into the pan.

Step 12
Add the plain batter on top.

Step 13
Drop strawberry sauce on top. Swirl it gently.

Step 14
Place pan on a baking sheet.

Step 15
Bake for 55 minutes.

Step 16
Turn off oven. Let cheesecake cool inside.

Step 17
Chill in the fridge overnight.

Helpful Tips

Let cream cheese get soft before using.
Don’t mix the batter too much.
Chill it for the best flavor.

Tap the pan to remove air bubbles.
Use fresh strawberries for the swirl.

What to Serve With It

1. Whipped Cream
Soft and sweet, it makes each bite better.

2. Fresh Berries
Strawberries, blueberries, or raspberries are great on top.

3. Hot Coffee or Espresso
Warm drinks go well with cold cheesecake.

Conclusion

This Chocolate Strawberry Swirl Cheesecake Recipe is creamy, rich, and fruity. It looks fancy but is simple to make. Serve it at any party or dinner. Everyone will ask for more!

Recipe Info

Prep Time: 30 minutes
Bake Time: 55 minutes
Servings: 12 slices

Calories: About 420 per slice
Course: Dessert
Cuisine: American