Ike’s Dirty Sauce is a super tasty sauce. Make your food more exciting by adding it.
This blog post will share with you a delicious and easy Ike’s Dirty Sauce Recipe that you can make at home. This sauce can make your regular dishes taste amazing.
Why Choose Ike’s Dirty Sauce?
Why pick Ike’s Dirty Sauce? Because it’s super yummy and can go with almost any food. It’s easy to use – just add a little, and your meal will be awesome.
My first experience with Ike’s Dirty Sauce will always be etched in my memory. It was at a family barbecue. Everyone loved it. It’s like finding your favourite song.
Ingredients To Make Ike’s Dirty Sauce
- Expeller-Pressed Canola Oil = 2 tbsp
- Filtered Water = 2 tbsp
- Mustard Flour = 1/2 tsp
- Mayonnaise = 1 cup
- Dijon mustard = 2 tbsp
- Honey = 2 tbsp
- Onion powder = 1 tsp
- Smoked paprika = 1 tsp
- Brown Rice Syrup = 1 tbsp
- Garlic powder = 1 tsp
- Sriracha (adjust for spiciness) = 1 tbsp
- Worcestershire sauce = 1 tbsp
- Soy sauce = 1 tbsp
- Apple Cider Vinegar = 1 tbsp
- Cajun Seasoning and Garlic (adjust to taste) = 1 tsp
- Soy Protein = 1 tsp
- Lemon Juice Concentrate = 1 tsp
- Garlic and herb Seasoning (adjust to taste) = 1 tsp
- Sea Salt adjusted to taste = 1/2 tsp
Steps Involved In Making Ike’s Dirty Sauce
- Combine mayonnaise, Sriracha, honey, Dijon mustard, garlic powder, soy sauce, onion powder, smoked paprika and Worcestershire sauce in a bowl.
- Water, brown rice syrup, Canola oil, apple cider vinegar, soy protein, mustard flour, sea salt, and lemon juice concentrate should be added.
- Blend in Garlic and Herb Seasoning and Cajun Seasoning for a special touch.
- For a classic creamy texture, whisk until smooth.
- To meld flavours, refrigerate for 30 minutes. Serve with sandwiches like godfather sauce and provolone or carne asada sauce.
Recipe Tips
- Use quality ingredients for the best flavour.
- Whisk thoroughly for a smooth texture.
- Adjust seasonings to your taste.
FAQs About Ike’s Dirty Sauce
What’s in Ike’s Dirty Sauce?
It’s made from a secret mix of ingredients that taste amazing. It’s like magic in a bottle.
Can I use it as a marinade?
Absolutely! It’s great for marinating chicken, beef, or tofu. It makes your food taste delicious.
What Can You Serve with Ike’s Dirty Sauce?
- Grilled Chicken: Put Ike’s Dirty Sauce on grilled chicken for a fantastic taste.
- Fish Tacos: Drizzle it on fish tacos for extra flavour.
- Roasted Veggies: Mix it with roasted veggies for a tasty twist.
- Burgers: Add some sauce to your burgers for a delicious boost.
- Fries: Even regular fries become better with Ike’s Dirty Sauce.
Storage Tips
- To keep the sauce fresh, store it in a cool place or in the fridge. Make sure to close the cap tightly.
Concluding Remarks
Ike’s Dirty Sauce is fantastic. It turns ordinary meals into something special. You should give it a try if you haven’t already.
It will satisfy your taste buds and make your meals unforgettable. Try it out and enjoy the tasty adventure!
More Amazing Recipes
- Amaretto Cream Sauce Recipe
- Cookout Quesadilla Sauce Recipe
- Macayo’s Baja Sauce Recipe
- Crawfish Cream Sauce Recipe
Ike’s Dirty Sauce Recipe
Ingredients
- 2 tbsp Expeller-Pressed Canola Oil
- 2 tbsp Filtered Water
- 1/2 tsp Mustard Flour
- 1 cup Mayonnaise
- 2 tbsp Dijon mustard
- 2 tbsp Honey
- 1 tsp Onion powder
- 1 tsp Smoked paprika
- 1 tbsp Brown Rice Syrup
- 1 tsp Garlic powder
- 1 tbsp Sriracha (adjust for spiciness)
- 1 tbsp Worcestershire sauce
- 1 tbsp Soy sauce
- 1 tbsp Apple Cider Vinegar
- 1 tsp Cajun Seasoning and Garlic (adjust to taste)
- 1 tsp Soy Protein
- 1 tsp Lemon Juice Concentrate
- 1 tsp Garlic and herb Seasoning (adjust to taste)
- 1/2 tsp Sea Salt adjusted to taste
Instructions
- Combine mayonnaise, Sriracha, honey, Dijon mustard, garlic powder, soy sauce, onion powder, smoked paprika and Worcestershire sauce in a bowl.
- Water, brown rice syrup, Canola oil, apple cider vinegar, soy protein, mustard flour, sea salt, and lemon juice concentrate should be added.
- Blend in Garlic and Herb Seasoning and Cajun Seasoning for a special touch.
- For a classic creamy texture, whisk until smooth.
- To meld flavours, refrigerate for 30 minutes. Serve with sandwiches like godfather sauce and provolone or carne asada sauce.
Notes
- Use quality ingredients for the best flavour.
- Whisk thoroughly for a smooth texture.
- Adjust seasonings to your taste.
Leave a Reply