Do you like warm soup that makes you feel cozy? Try Jason’s Deli Broccoli Cheese Soup Recipe. It’s yummy and feels nice.
It’s a creamy, cheesy soup with broccoli. You feel comforted and happy when you eat it. Many people love it because it tastes good and has good stuff.
Why choose Jason’s Deli Broccoli Cheese Soup?
It’s not like regular soup. It’s extra creamy and tasty. When you want something yummy on a cold day, this is perfect.
I remember my first taste. It was cold outside and I wanted warm food. One spoonful and I loved it. I had to make it at home.
Ingredients To Make Jason’s Deli Broccoli Cheese Soup
- Onions (chopped)= ½ cup
- Unsalted butter= 2 sticks
- Baby carrots (chopped)= 2-3
- Celery (chopped)= 2 tsp
- Salt= ½ tsp
- Pepper (to taste)
- Dried thyme= 1 tsp
- Chicken broth= 2 cups
- Milk= 1 cup
- Broccoli (chopped)= 2-pieces
- Cornstarch= ½ cup
- Garlic powder = ½ tsp
- Cheddar cheese = 1 cup
Steps Involved In Making Jason’s Deli Broccoli Cheese Soup
- In a large saucepan, melt butter. Cook onions and carrots until tender.
- Pour in chicken broth and add celery. Season with salt and pepper. Add broccoli slices.
- Simmer the soup for 15 minutes. Blend milk and cornstarch.
- Pour milk into soup. Add cheese and garlic powder. Cook for 10 minutes.
- Garnish soup with thyme. Serve and enjoy!
Recipe Tips
- Use fresh broccoli for the best taste.
- Don’t cook too long or broccoli will turn brown.
- Add cream for extra creaminess.
FAQs about Jason’s Deli Broccoli Cheese Soup:
What makes this soup special?
It’s creamy with lots of broccoli and cheese. Tastes really good.
Can I change the recipe?
Yes! Make it different by adding more seasoning or cheese.
What can you serve with Jason’s Deli Broccoli Cheese Soup Recipe?
- Crusty bread: Perfect for dipping.
- Garden salad: Light and good with soup.
- Garlic knots: Tasty and go well.
Concluding Remarks
It’s more than just soup. Makes you feel happy and warm inside. Eat alone or share with friends. Try it—you’ll love it!
More Amazing Recipes
- Bear Creek Cheddar Broccoli Soup Recipe
- Mary Berry Leek And Potato Soup Recipe
- Pioneer Woman Beef Barley Soup Recipe
- Bear Creek Chicken Noodle Soup Recipe
Jason’s Deli Broccoli Cheese Soup Recipe
Ingredients
- ½ cup Onions (chopped)
- 2 sticks Unsalted butter
- 2-3 Baby carrots (chopped)
- 2 tsp Celery (chopped)
- ½ tsp Salt
- Pepper (to taste)
- 1 tsp Dried thyme
- 2 cups Chicken broth
- 1 cup Milk
- 2 pieces Broccoli (chopped)
- ½ cup Cornstarch
- ½ tsp Garlic powder
- 1 cup Cheddar cheese
Instructions
- In a large saucepan, melt butter. Cook onions and carrots until tender.
- Pour in chicken broth and add celery. Season with salt and pepper. Add broccoli slices.
- Simmer the soup for 15 minutes. Blend milk and cornstarch.
- Pour milk into soup. Add cheese and garlic powder. Cook for 10 minutes.
- Garnish soup with thyme. Serve and enjoy!
Notes
- Use fresh broccoli for the best taste.
- Don’t cook too long or broccoli will turn brown.
- Add cream for extra creaminess.
Leave a Reply