Pimento Cheese Scrambled Eggs Recipe

November 8, 2023
Pimento Cheese Scrambled Eggs Recipe
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Are you searching for an easy and tasty breakfast? Try this Pimento Cheese Scrambled Eggs Recipe. 

Wondering what they are? It’s a simple and yummy dish with creamy pimento cheese and fluffy eggs.

Why Pick Pimento Cheese Scrambled Eggs?

These eggs are like a warm hug for your taste buds. They’re creamy and slightly spicy, making a perfect match with fluffy eggs. They make your morning better, even on busy days.

I found this recipe when I was tired of plain scrambled eggs. I added pimento cheese to them, and it transformed my breakfast into something extraordinary. Now, I make it often.

Ingredients To Make Pimento Cheese Scrambled Eggs

  • Eggs = 4 large
  • Half and half = 1/4 cup
  • Unsalted butter = 1 tablespoon
  • Pimento Cheese = 2 tablespoons  
  • Fresh ground pepper
  • Kosher salt = 1/4 teaspoon 

Steps Involved In Making Pimento Cheese Scrambled Eggs

  1. In a medium bowl, whisk eggs, half and half, and salt until uniform.
  2. Melt butter in a non-stick pan over medium heat until foamy.
  3. Add eggs to the centre, reduce heat to medium-low.
  4. Gently push the eggs as edges set, creating curds.
  5. When eggs are slightly wet, add Pimento Cheese and fold.
  6. Remove from heat and transfer to dishes, then serve.
  7. Enjoy with Buttermilk Biscuits and your favourite sides.

Recipe Tips

  • Use quality, fresh ingredients.
  • Whisk eggs thoroughly.
  • Cook on gentle, medium-low heat.
  • Be patient when forming curds.

FAQs About Pimento Cheese Scrambled Eggs

Is pimento cheese too spicy for kids?

Pimento cheese is mildly spicy. If kids can’t handle spice, use a milder version or use less in the recipe.

Can I add other ingredients?

Absolutely! Get creative with diced bell peppers, onions, or even bacon for extra flavour.

What to Serve with Pimento Cheese Scrambled Eggs?

  • Buttered Toast: A classic choice. The buttery toast complements the creamy eggs.
  • Sliced Avocado: For a healthy twist, add creamy avocado. It goes well with the eggs.
  • Crispy Bacon: Bacon lovers can fry up some crispy bacon to enjoy with their eggs.

Storage Tips

Put any extra eggs in an airtight container in the fridge. You can reheat them in the microwave or on the stove, but fresh is best!

Concluding Remarks!

Pimento Cheese Scrambled Eggs are a breakfast treat. They’re creamy and slightly spicy, making breakfast more exciting. Give them a try, and your taste buds will be happy. Enjoy!

More Amazing Recipes

Pimento Cheese Scrambled Eggs Recipe

Pimento Cheese Scrambled Eggs Recipe

Are you searching for an easy and tasty breakfast? Try this Pimento Cheese Scrambled Eggs Recipe. 
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 2

Ingredients
  

  • 4 large Eggs
  • 1/4 cup Half and half
  • 1 tablespoon Unsalted butter
  • 2 tablespoons   Pimento Cheese
  • Fresh ground pepper
  • 1/4 teaspoon  Kosher salt

Instructions
 

  • In a medium bowl, whisk eggs, half and half, and salt until uniform.
  • Melt butter in a non-stick pan over medium heat until foamy.
  • Add eggs to the centre, reduce heat to medium-low.
  • Gently push the eggs as edges set, creating curds.
  • When eggs are slightly wet, add Pimento Cheese and fold.
  • Remove from heat and transfer to dishes, then serve.
  • Enjoy with Buttermilk Biscuits and your favourite sides.

Notes

  • Use quality, fresh ingredients.
  • Whisk eggs thoroughly.
  • Cook on gentle, medium-low heat.
  • Be patient when forming curds.
Keyword Pimento Cheese Scrambled Eggs Recipe