Pioneer Woman Jalapeno Jelly Recipe

October 11, 2023
Pioneer Woman Jalapeno Jelly Recipe
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Pioneer Woman Jalapeno Jelly – a delicious, sweet, and spicy treat. If you haven’t tasted it yet, you’re missing out. 

In this blog, I will share with you a Pioneer Woman Jalapeno Jelly Recipe that is extremely delicious. This is the perfect condiment to add some zing to your dishes. Simple ingredients, stunning flavour.

Why Choose Pioneer Woman Jalapeno Jelly?

Why opt for Pioneer Woman Jalapeno Jelly? The answer is simple: it’s a flavour explosion! It’s versatile, family-friendly, and budget-friendly. Whether you’re a culinary novice or a seasoned pro, this jelly has you covered.

When I first encountered Pioneer Woman Jalapeno Jelly, I was intrigued. The vibrant green hue and the sweet-spicy aroma were irresistible. I took the plunge and bought a jar. It was love at first taste! I’ve been a fan ever since.

Ingredients To Make Pioneer Woman Jalapeno Jelly

  • Jalapeno peppers (finely chopped) = 10 
  • Red bell pepper (chopped) = 1 
  • Granulated sugar = 5 ½ cups 
  • White vinegar = 1 ½ cups 
  • Green bell pepper (chopped) = 1 
  • Salt = ½ teaspoon
  • Liquid pectin = 10

Steps Involved In Making Pioneer Woman Jalapeno Jelly

  1. Pulse peppers in a food processor; strain the extra juice.
  2. In a pan, mix sugar, vinegar, salt, and the chopped peppers. Heat it up.
  3. After 10 minutes, add liquid pectin and cook a minute more.
  4. Spoon the mix into clean, sterilized jars, but don’t fill to the brim.
  5. Boil the jars in water for ten minutes.
  6. Give them time to cool down completely.

FAQs

What’s the spice level? 

It’s not overwhelmingly spicy; it has a pleasant kick.

Can I use it for marinades? 

Absolutely! It’s fantastic for adding flavour.

Is it suitable for vegetarians? 

Yes, it’s veggie-friendly.

What Can You Serve with Pioneer Woman Jalapeno Jelly?

  • Cream Cheese Stuffed Jalapenos: Slice jalapenos in half, stuff them with cream cheese and drizzle with the jelly. Pop them in the oven for a tasty appetizer.
  • Jalapeno Jelly and Cheese Sliders: Spread it on sliders for a sweet and spicy kick.
  • Grilled Chicken: Glaze your grilled chicken for a tantalizing flavour.

Storage Tips

Pioneer Woman Jalapeno Jelly is your culinary secret weapon, but how do you store it? Simple – keep it in the fridge. The cool storage keeps it fresh and ready for action. Just remember to seal the jar tightly after each use.

Concluding Remarks!

Pioneer Woman Jalapeno Jelly is a yummy companion. It’s a crowd-pleaser, whether you’re hosting a party or whipping up a quick weeknight dinner. 

The sweet and spicy balance is a game-changer, and the ways to use it are endless. So, don’t wait; try it today and elevate your dishes to the next level. Your taste buds will thank you!

More Amazing Recipes

Pioneer Woman Jalapeno Jelly Recipe

Pioneer Woman Jalapeno Jelly Recipe

In this blog, I will share with you a Pioneer Woman Jalapeno Jelly Recipe that is extremely delicious. This is the perfect condiment to add some zing to your dishes. Simple ingredients, stunning flavour.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 4

Ingredients
  

  • 10  Jalapeno peppers (finely chopped)
  • 1  Red bell pepper (chopped)
  • 5 ½ cups  Granulated sugar
  • 1 ½ cups  White vinegar
  • 1  Green bell pepper (chopped)
  • ½ teaspoon Salt
  • 10 Liquid pectin

Instructions
 

  • Pulse peppers in a food processor; strain the extra juice.
  • In a pan, mix sugar, vinegar, salt, and the chopped peppers. Heat it up.
  • After 10 minutes, add liquid pectin and cook a minute more.
  • Spoon the mix into clean, sterilized jars, but don't fill to the brim.
  • Boil the jars in water for ten minutes.
  • Give them time to cool down completely.
Keyword Pioneer Woman Jalapeno Jelly Recipe